In news:rec.food.cooking, Bobo Bonobo® > posted on Fri,
02 Nov 2007 12:34:16 -0700:

> Wife: Tuna noodle casserole.
> Hubby: You know, sweetheart, it's been a long time since I've taken
> you out to a nice restaurant.

I don't know what the big deal is about tuna casserole. People joke about
it, but I love tuna casserole. I make mine with fancy white albacore tuna,
a can of cream of chicken, a can of cream of mushroom (whirled in a blender
with milk until the mushroom bits are pureed), and I also add some cheese
of some kind to it and a few herbs and/or spices. I put the potato chips
(sour cream and onion ones) into a food processor and whirl them around
until they're crumbs.

Maybe my doctored version is better than the classic tuna casserole, but I
love it.

Damaeus