Frozen meals?
Leonard Blaisdell wrote:
> In article >,
> Serene > wrote:
>
>> Chili's a good idea for James (I'm not a fan of the stuff); thanks.
>> And yeah, stovetop is fine, too.
>
> Now that you mention it, consider foods he loves but you don't care for.
> Now would be a good time to think of those.
Yep. I'm gonna make chili for him, since I don't like it. There's
also spaghetti and taco fixings in the cupboard, along with a lot of
lunchmeat and stuff. I'll bake a couple loaves of bread the day
before. I'm also going to make a white-bean soup, but puree it, and
a celeriac soup, ditto. I think I'll also take some of the grape
juice I bought and make popsicles out of it. Popsicles always help
my throat.
Oh, and I have farina for breakfasts. :-)
Serene
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