My Alfredo keeps coming out lumpy
sf wrote:
>>
>> Pastorio's Half-Assed ******* Sauce
>>
>> Recipe By :Bob Pastorio
>> Serving Size : 0 Preparation Time :0:00
>> Categories : pasta sauces/gravies
>>
>> Amount Measure Ingredient -- Preparation Method
>> -------- ------------ --------------------------------
>> 1/2 cup milk
>> 3 tablespoons butter
>> 1 clove garlic
>> more butter -- if desired
>> 2 tablespoons bacon fat -- if desired
>> 1 large egg
>> 1/4 cup parmesan cheese
>> flat leaf parsley
>
>
> Eeew! It has an egg in it. That's really half assed.
>
I make a carbonara that uses cream, butter, eggs and parmesan, as well
as crumbled bacon/pancetta/ham and sometimes some peas or mushrooms. It
is delicious!
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