No ?'s today...just want to let my fellow wine makers know that all of my
07' vintage is secured into carboys and resting peasefully. Cases of Petite
Syrah & Old Vine Zinfandel grapes, paddling the primary every morning before
heading off to work, the hand operated crushing and pressing...washing
....washing...rinsing...rinsing...till midnight...now all seems worth it!!!
White juice is now gently ML fermenting slowly into a complexities yet to be
realized. Now I can sit back and relax for a change, with a glass of my 02'
in hand, knowing that another great vintage is before me...did it again
Cheers to all you grape crushers out there...
Lou