jmagerl wrote:
> Todays my wife's birthday so I wanted to bake her a cake. Got everything
> mixed and poured and ,dang it, the gas igniter on the oven died. The only
> alternative was to cook it in the WSM. SO I got the coals going good and
> hot. IT hit 350 degree and baked it per the box. She never new it was baked
> over coals.
>
> So my question: why didnt it come out with a smokey flavor? I was fully
> expecting smokey chocalate cake. Can coals get so hot theres no smoke? Now
> I'm tempted to try some bread,
>
>

You could have lit the oven by hand. AFAIK most oven igniter's just
light a pilot. At least that's how mine works.

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