Dry sherry versus "cooking wine (sherry) "
amandaF wrote:
>
> What is the difference between dry sherry versus Reese's "Cooking wine
> (Sherry)"? Are they the same?
Er, I don't think they're the same. There's that addage about not
cooking with stuff one wouldn't drink. If it can't be drunk, then
perhaps it should be chucked? Stick with a good drinking wine, and the
dish will be fine.
Sky
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