Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Old 15-10-2014, 12:40 PM posted to rec.crafts.winemaking
external usenet poster
 
Join Date: Oct 2014
Posts: 1
Default Sea Buckthorn berry wine HELP!

There is a recepie.

http://www.celtnet.org.uk/recipes/br...orn-berry-wine

But still, im uncertant in this recepie when is the time to filter out the berries and separate them from the actual juice, or you don't need to do it?

Uncertant whether all fats break down with the yeast and theres nothing left or you have to filter it at some point.

The filtering part of things i gues is my main couse of concern.

Im a student in a Latvian Univercity of Agriculture, now im writing my paper on seabuckthorn wine, if there is any type of specific questions about this toppic i can ask them to my professors and then write here. So looking forward to discussion about seabuckthorn wine.

  #2 (permalink)   Report Post  
Old 15-10-2014, 01:00 PM posted to rec.crafts.winemaking
external usenet poster
 
Join Date: Oct 2014
Posts: 1
Default Sea Buckthorn berry wine HELP!

More info
http://www.isahome.net/main.php?optionid=32&auto_id=177


Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Berry and Garey...widely disparate opinions on raspberry wine...what's yours? snpm Winemaking 3 21-03-2007 04:06 PM
juniper berry wine? tessamess Winemaking 4 15-11-2005 09:09 PM
firethorn berry wine rick c Winemaking 0 13-09-2005 04:00 AM
PH & TA in Black Berry (Copuntry) Wine atjo Winemaking 10 30-01-2005 10:09 AM
First time making berry wine, have a few questions. Harry Colquhoun Winemaking 8 10-08-2004 06:36 PM


All times are GMT +1. The time now is 06:32 PM.

Powered by vBulletin® Copyright ©2000 - 2019, Jelsoft Enterprises Ltd.
Copyright 2004-2019 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"

 

Copyright © 2017