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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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I have 12 gallons of wine with a 15% alcohol content. If I add 3
gallons of water will the wine then contain 12% alcohol? Thanks, James |
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![]() "james" > wrote in message om... > I have 12 gallons of wine with a 15% alcohol content. If I add 3 > gallons of water will the wine then contain 12% alcohol? Looks right to me, but personally I wouldn't go that far with a dilution. 13% would be my minimum. You'll need to add acid too if you add water, unless the starting pH was really low. Tom S |
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![]() "james" > wrote in message om... > I have 12 gallons of wine with a 15% alcohol content. If I add 3 > gallons of water will the wine then contain 12% alcohol? Looks right to me, but personally I wouldn't go that far with a dilution. 13% would be my minimum. You'll need to add acid too if you add water, unless the starting pH was really low. Tom S |
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