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-   -   Brew King kits and other musings... (https://www.foodbanter.com/winemaking/26591-brew-king-kits-other.html)

Paul 16-02-2004 09:30 PM

Brew King kits and other musings...
 
I'm a newbie. I have been reading this NG for months and have learned
more about winemaking from current (and archival) posters than I ever
thought possible. I truly appreciate the sharing of successes and
mistakes by so many people. I purchased my first decent wine kit in
Sept last year, a BK Selection Stags Leap Merlot. I followed the
directions closely and it has been bulk aging for over 3 months now.
I like wine...a lot...so I started a BK Selection Australian
Cab/Shiraz and it has been aging now for a couple months. Then I
started a few country wines, and then some Welch's wines, and suddenly
I have 14 batches in various levels of production in my basement. My
point is, I can't take it anymore...the anticipation is killing me!
I've thiefed a dozen samples of the Stags Leap for various friends and
have received nothing but glowing reviews and requests for a bottle.
So...I'm not waiting any longer. I'm too weak! I'm bottling it
tonight and then I'm going to pour myself a glass. I might even light
up a cigar. Then I'm going to sit amongst my carboys and tell them
stories about when they were young. Does it get any better?

A.J. Rawls 16-02-2004 10:57 PM

Brew King kits and other musings...
 
It does not get any better but it is past time to start a new Stag's
Leap kit :-)

On 16 Feb 2004 13:30:14 -0800, (Paul) wrote:

>I'm a newbie. I have been reading this NG for months and have learned
>more about winemaking from current (and archival) posters than I ever
>thought possible. I truly appreciate the sharing of successes and
>mistakes by so many people. I purchased my first decent wine kit in
>Sept last year, a BK Selection Stags Leap Merlot. I followed the
>directions closely and it has been bulk aging for over 3 months now.
>I like wine...a lot...so I started a BK Selection Australian
>Cab/Shiraz and it has been aging now for a couple months. Then I
>started a few country wines, and then some Welch's wines, and suddenly
>I have 14 batches in various levels of production in my basement. My
>point is, I can't take it anymore...the anticipation is killing me!
>I've thiefed a dozen samples of the Stags Leap for various friends and
>have received nothing but glowing reviews and requests for a bottle.
>So...I'm not waiting any longer. I'm too weak! I'm bottling it
>tonight and then I'm going to pour myself a glass. I might even light
>up a cigar. Then I'm going to sit amongst my carboys and tell them
>stories about when they were young. Does it get any better?



Insprucegrove 16-02-2004 11:50 PM

Brew King kits and other musings...
 
Ha. My wife thought I was bad with 6 batches on the go--Argentinian Malbec,
Barolo, Port, Blackberry Merlot, Chardonnay and Welch's (well, actually
President's Choice-they don't sell the pure Welch;s in Canada).

You clearly have me beat. Obviously, time to ramp up. Hardly a weekend goes by
where I don't start thinking about starting another up.



>I have 14 batches in various levels of production in my basement. My
>point is, I can't take it anymore...the anticipa




BooBoo 17-02-2004 03:02 AM

Brew King kits and other musings...
 
Go for it. I can't believe you have been so patient, I am not. I hope you
enjoy every drop.


"Paul" > wrote in message
om...
> I'm a newbie. I have been reading this NG for months and have learned
> more about winemaking from current (and archival) posters than I ever
> thought possible. I truly appreciate the sharing of successes and
> mistakes by so many people. I purchased my first decent wine kit in
> Sept last year, a BK Selection Stags Leap Merlot. I followed the
> directions closely and it has been bulk aging for over 3 months now.
> I like wine...a lot...so I started a BK Selection Australian
> Cab/Shiraz and it has been aging now for a couple months. Then I
> started a few country wines, and then some Welch's wines, and suddenly
> I have 14 batches in various levels of production in my basement. My
> point is, I can't take it anymore...the anticipation is killing me!
> I've thiefed a dozen samples of the Stags Leap for various friends and
> have received nothing but glowing reviews and requests for a bottle.
> So...I'm not waiting any longer. I'm too weak! I'm bottling it
> tonight and then I'm going to pour myself a glass. I might even light
> up a cigar. Then I'm going to sit amongst my carboys and tell them
> stories about when they were young. Does it get any better?




Pinky 17-02-2004 09:01 AM

Brew King kits and other musings...
 
Welcome to the club!

--
Trevor A Panther
In South Yorkshire, England
Remove "PSANTISPAM" from my address line to reply.
All outgoing mail is scanned by Norton
Anti Virus for your protection too!

"Paul" > wrote in message
om...
> I'm a newbie. I have been reading this NG for months and have learned
> more about winemaking from current (and archival) posters than I ever
> thought possible. I truly appreciate the sharing of successes and
> mistakes by so many people. I purchased my first decent wine kit in

<snip><snip>
> stories about when they were young. Does it get any better?




Don S 17-02-2004 11:02 AM

Brew King kits and other musings...
 
> So...I'm not waiting any longer. I'm too weak! I'm bottling it
> tonight and then I'm going to pour myself a glass. I might even light
> up a cigar.


Enjoy, life is short and sometimes mean.

Don

pontiacgagt 17-02-2004 05:06 PM

Brew King kits and other musings...
 
4nospam (Insprucegrove) wrote in message >...
> Ha. My wife thought I was bad with 6 batches on the go--Argentinian Malbec,
> Barolo, Port, Blackberry Merlot, Chardonnay and Welch's (well, actually
> President's Choice-they don't sell the pure Welch;s in Canada).
>
> You clearly have me beat. Obviously, time to ramp up. Hardly a weekend goes by
> where I don't start thinking about starting another up.
>
>
>
> >I have 14 batches in various levels of production in my basement. My
> >point is, I can't take it anymore...the anticipa


What kind of Presidents Choice juice are you using? I just found out
that they dont supply Welches 100% juice Concentrate here in Canada.
I am very interested in starting some.

I just bottled a Tropical fruit Riesling (Niagra mist with added
sugar for about 11% abv) and a Chablaise Blush slightly sweetened.
Currently I have an apple wine from 100% store bought apple juice. It
is fermenting well for a few days now.

-jd

Ray 17-02-2004 08:01 PM

Brew King kits and other musings...
 
We age so that wine will taste good. If it tastes good now, no need to age
longer. Go for it.

So many recipes -- So few carboys!

Ray

"Paul" > wrote in message
om...
> I'm a newbie. I have been reading this NG for months and have learned
> more about winemaking from current (and archival) posters than I ever
> thought possible. I truly appreciate the sharing of successes and
> mistakes by so many people. I purchased my first decent wine kit in
> Sept last year, a BK Selection Stags Leap Merlot. I followed the
> directions closely and it has been bulk aging for over 3 months now.
> I like wine...a lot...so I started a BK Selection Australian
> Cab/Shiraz and it has been aging now for a couple months. Then I
> started a few country wines, and then some Welch's wines, and suddenly
> I have 14 batches in various levels of production in my basement. My
> point is, I can't take it anymore...the anticipation is killing me!
> I've thiefed a dozen samples of the Stags Leap for various friends and
> have received nothing but glowing reviews and requests for a bottle.
> So...I'm not waiting any longer. I'm too weak! I'm bottling it
> tonight and then I'm going to pour myself a glass. I might even light
> up a cigar. Then I'm going to sit amongst my carboys and tell them
> stories about when they were young. Does it get any better?




Insprucegrove 18-02-2004 12:08 AM

Brew King kits and other musings...
 
It was just regular Pres Choice Grape juice in a bottle. They had Welch's in
the bottle, but not the frozen, and both claimed to be pure Grape Juice so
being a cheapskate I went with Pres choice to save a couple of bucks.

Just started in a month ago. When finished will post the results, but that
won;t be for 3 months or so.


>What kind of Presidents Choice juice are you using? I just found out
>that they dont supply Welches 100% juice Concentrate here in Canada.
>I am very interested in starting some.
>





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