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Brew King kits and other musings...
I'm a newbie. I have been reading this NG for months and have learned
more about winemaking from current (and archival) posters than I ever thought possible. I truly appreciate the sharing of successes and mistakes by so many people. I purchased my first decent wine kit in Sept last year, a BK Selection Stags Leap Merlot. I followed the directions closely and it has been bulk aging for over 3 months now. I like wine...a lot...so I started a BK Selection Australian Cab/Shiraz and it has been aging now for a couple months. Then I started a few country wines, and then some Welch's wines, and suddenly I have 14 batches in various levels of production in my basement. My point is, I can't take it anymore...the anticipation is killing me! I've thiefed a dozen samples of the Stags Leap for various friends and have received nothing but glowing reviews and requests for a bottle. So...I'm not waiting any longer. I'm too weak! I'm bottling it tonight and then I'm going to pour myself a glass. I might even light up a cigar. Then I'm going to sit amongst my carboys and tell them stories about when they were young. Does it get any better? |
Brew King kits and other musings...
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Brew King kits and other musings...
Ha. My wife thought I was bad with 6 batches on the go--Argentinian Malbec,
Barolo, Port, Blackberry Merlot, Chardonnay and Welch's (well, actually President's Choice-they don't sell the pure Welch;s in Canada). You clearly have me beat. Obviously, time to ramp up. Hardly a weekend goes by where I don't start thinking about starting another up. >I have 14 batches in various levels of production in my basement. My >point is, I can't take it anymore...the anticipa |
Brew King kits and other musings...
Go for it. I can't believe you have been so patient, I am not. I hope you
enjoy every drop. "Paul" > wrote in message om... > I'm a newbie. I have been reading this NG for months and have learned > more about winemaking from current (and archival) posters than I ever > thought possible. I truly appreciate the sharing of successes and > mistakes by so many people. I purchased my first decent wine kit in > Sept last year, a BK Selection Stags Leap Merlot. I followed the > directions closely and it has been bulk aging for over 3 months now. > I like wine...a lot...so I started a BK Selection Australian > Cab/Shiraz and it has been aging now for a couple months. Then I > started a few country wines, and then some Welch's wines, and suddenly > I have 14 batches in various levels of production in my basement. My > point is, I can't take it anymore...the anticipation is killing me! > I've thiefed a dozen samples of the Stags Leap for various friends and > have received nothing but glowing reviews and requests for a bottle. > So...I'm not waiting any longer. I'm too weak! I'm bottling it > tonight and then I'm going to pour myself a glass. I might even light > up a cigar. Then I'm going to sit amongst my carboys and tell them > stories about when they were young. Does it get any better? |
Brew King kits and other musings...
Welcome to the club!
-- Trevor A Panther In South Yorkshire, England Remove "PSANTISPAM" from my address line to reply. All outgoing mail is scanned by Norton Anti Virus for your protection too! "Paul" > wrote in message om... > I'm a newbie. I have been reading this NG for months and have learned > more about winemaking from current (and archival) posters than I ever > thought possible. I truly appreciate the sharing of successes and > mistakes by so many people. I purchased my first decent wine kit in <snip><snip> > stories about when they were young. Does it get any better? |
Brew King kits and other musings...
> So...I'm not waiting any longer. I'm too weak! I'm bottling it
> tonight and then I'm going to pour myself a glass. I might even light > up a cigar. Enjoy, life is short and sometimes mean. Don |
Brew King kits and other musings...
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Brew King kits and other musings...
We age so that wine will taste good. If it tastes good now, no need to age
longer. Go for it. So many recipes -- So few carboys! Ray "Paul" > wrote in message om... > I'm a newbie. I have been reading this NG for months and have learned > more about winemaking from current (and archival) posters than I ever > thought possible. I truly appreciate the sharing of successes and > mistakes by so many people. I purchased my first decent wine kit in > Sept last year, a BK Selection Stags Leap Merlot. I followed the > directions closely and it has been bulk aging for over 3 months now. > I like wine...a lot...so I started a BK Selection Australian > Cab/Shiraz and it has been aging now for a couple months. Then I > started a few country wines, and then some Welch's wines, and suddenly > I have 14 batches in various levels of production in my basement. My > point is, I can't take it anymore...the anticipation is killing me! > I've thiefed a dozen samples of the Stags Leap for various friends and > have received nothing but glowing reviews and requests for a bottle. > So...I'm not waiting any longer. I'm too weak! I'm bottling it > tonight and then I'm going to pour myself a glass. I might even light > up a cigar. Then I'm going to sit amongst my carboys and tell them > stories about when they were young. Does it get any better? |
Brew King kits and other musings...
It was just regular Pres Choice Grape juice in a bottle. They had Welch's in
the bottle, but not the frozen, and both claimed to be pure Grape Juice so being a cheapskate I went with Pres choice to save a couple of bucks. Just started in a month ago. When finished will post the results, but that won;t be for 3 months or so. >What kind of Presidents Choice juice are you using? I just found out >that they dont supply Welches 100% juice Concentrate here in Canada. >I am very interested in starting some. > |
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