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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Transfer pump
Do someone here now any technical feature about that pump. It's a
Carpanelli/Liverani model EP-20. What I know about it is that it is a centrifugal pump with a bypass. I can't find the transfer rate as Liter per min. or hour, if they can run dry, if they need priming, etc. Thanks Séb |
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Transfer pump
"seb" > wrote:
> Do someone here now any technical feature about that pump. It's a > Carpanelli/Liverani model EP-20. What I know about it is that it is a > centrifugal pump with a bypass. I can't find the transfer rate as > Liter per min. or hour, if they can run dry, if they need priming, > etc. Séb, I can't find the specifications for the EP-20. Carpanelli's website is http://www.carpanelli.it/inglese/commerciale.htm; and their technical support contact is . You can email them in English, French, German or Italian, as you prefer. But I suspect only the motor is made by Carpanelli, and the pump itself is made by Liverani. Their website is http://www.liverani.com/index.htm, and their email contact is . They have staff who speak (some) English, French, German, Spanish, and Italian. Good luck. |
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Transfer pump
"seb" > wrote in message om... > Do someone here now any technical feature about that pump. It's a > Carpanelli/Liverani model EP-20. What I know about it is that it is a > centrifugal pump with a bypass. I can't find the transfer rate as > Liter per min. or hour, if they can run dry, if they need priming, > etc. Centrifugal pumps have no problem running dry, but they are not self-priming. Tom S |
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