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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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I went to make a Pyment this evening. The Reisling juice had an
OG of 1.022. I was expecting something much much higher as in the range of 1.050 to 1.090. Does 1.022 seem right to you or were my expectations high? I am a Mead guy and this is my first Pyment. Dick |
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