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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Lynch Moussas
Crumbed chicken breasts stuffed with brie and tarragon, roast squash and potato, green beans. 1996 Lynch Moussas, Pauillac 12.5% alc Light red noticeably bricked, plum/currant, wood, tomato leaf, wood. |
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Lynch Moussas
On Thursday, September 12, 2019 at 11:55:31 PM UTC-4, greybeard wrote:
> Crumbed chicken breasts stuffed with brie and tarragon, roast squash and > potato, green beans. > 1996 Lynch Moussas, Pauillac 12.5% alc > Light red noticeably bricked, plum/currant, wood, tomato leaf, wood. Thanks I seem to have one bottle of this left. Always enjoyed if light for Pauillac. Somehow I have run across the '96 a lot, but seldom see other vintages. |
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