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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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claws and tails, yum
What matches with lobster?
-- Rich |
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claws and tails, yum
On Monday, February 18, 2019 at 2:58:12 AM UTC-5, RichD wrote:
> What matches with lobster? > > -- > Rich Cote d'Or white Burg or CalChard are traditional answers, and what I do most with plain lobster (with butter). But Gruner Veltliner, tauter Chards like Chablis, and richer Muscadet can all be good. I know one person who suggests Viognier, but I don't think that works. Some people like Sauternes but I haven't tried. Of course if you do a different prep it can change- fra Diavolo is quite different. |
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claws and tails, yum
On 2/18/19 2:23 PM, DaleW wrote:
> On Monday, February 18, 2019 at 2:58:12 AM UTC-5, RichD wrote: >> What matches with lobster? >> >> -- >> Rich > > Cote d'Or white Burg or CalChard are traditional answers, and what I do most with plain lobster (with butter). But Gruner Veltliner, tauter Chards like Chablis, and richer Muscadet can all be good. I know one person who suggests Viognier, but I don't think that works. Some people like Sauternes but I haven't tried. > Of course if you do a different prep it can change- fra Diavolo is quite different. In addition to the wines Dale has suggested, Champagne is also a good match with lobster. My personal preference is for a zipper BdB style, but I expect that most styles would suit the purpose. Mark Lipton -- alt.food.wine FAQ: http://winefaq.cwdjr.net |
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claws and tails, yum
On 2/18/19 1:58 AM, RichD wrote:
> What matches with lobster? > > -- > Rich > Chardonnay. A good rich one. Chablis usually does it for me. the best you can afford. |
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