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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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2009 Domaine de Montille Three red Burgs
I bought a mixed case a few years back through a friend in the business. We were doing a "Duckfest" with glazed duck wings, confit duck legs and grilled duck breast so I thought I would open these and enjoy.
2009 Nuits St Georges 1er Cru Aux Thorey-Darker than the other two showing black fruits and cassis on the nose. Deep, ripe flavors with nice balance. Fresh and clean on the finish with still a nice silky grip. "B++" 2009 Beaune 1er Perrieres-Medium red in the glass. Mineral notes on the nose with red fruits and berries. Could use a little more time but drinking well showing plenty of pure fruit flavor without being cloying. "B+" 2009 Volnay 1er Champans-Lighter in the glass jus slightly darker than a Rose. Expressive floral nose with Asian spices and red dirt minerality. Smooth and silky on the palate with a bit more acid than the other two but well balanced by the ripe fruit with red fruits, cherries and spice. The class of the lot for sure. "A" I bought these all for about $50each in a mixed lot...The Volnay was a little higher and the other two were a little lower for a $50 average. |
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2009 Domaine de Montille Three red Burgs
On Monday, October 9, 2017 at 10:01:01 AM UTC-4, Bi!! wrote:
> I bought a mixed case a few years back through a friend in the business. We were doing a "Duckfest" with glazed duck wings, confit duck legs and grilled duck breast so I thought I would open these and enjoy. > > 2009 Nuits St Georges 1er Cru Aux Thorey-Darker than the other two showing black fruits and cassis on the nose. Deep, ripe flavors with nice balance. Fresh and clean on the finish with still a nice silky grip. "B++" > > 2009 Beaune 1er Perrieres-Medium red in the glass. Mineral notes on the nose with red fruits and berries. Could use a little more time but drinking well showing plenty of pure fruit flavor without being cloying. "B+" > > 2009 Volnay 1er Champans-Lighter in the glass jus slightly darker than a Rose. Expressive floral nose with Asian spices and red dirt minerality. Smooth and silky on the palate with a bit more acid than the other two but well balanced by the ripe fruit with red fruits, cherries and spice. The class of the lot for sure. "A" > > I bought these all for about $50each in a mixed lot...The Volnay was a little higher and the other two were a little lower for a $50 average. nice notes some 09s seem overwrought, these sound good |
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2009 Domaine de Montille Three red Burgs
On Monday, October 9, 2017 at 1:31:42 PM UTC-4, DaleW wrote:
> On Monday, October 9, 2017 at 10:01:01 AM UTC-4, Bi!! wrote: > > I bought a mixed case a few years back through a friend in the business.. We were doing a "Duckfest" with glazed duck wings, confit duck legs and grilled duck breast so I thought I would open these and enjoy. > > > > 2009 Nuits St Georges 1er Cru Aux Thorey-Darker than the other two showing black fruits and cassis on the nose. Deep, ripe flavors with nice balance. Fresh and clean on the finish with still a nice silky grip. "B++" > > > > 2009 Beaune 1er Perrieres-Medium red in the glass. Mineral notes on the nose with red fruits and berries. Could use a little more time but drinking well showing plenty of pure fruit flavor without being cloying. "B+" > > > > 2009 Volnay 1er Champans-Lighter in the glass jus slightly darker than a Rose. Expressive floral nose with Asian spices and red dirt minerality. Smooth and silky on the palate with a bit more acid than the other two but well balanced by the ripe fruit with red fruits, cherries and spice. The class of the lot for sure. "A" > > > > I bought these all for about $50each in a mixed lot...The Volnay was a little higher and the other two were a little lower for a $50 average. > > nice notes > some 09s seem overwrought, these sound good I was concerned about that and the NSG came closest but had enough acidic underpinning to keep things bright and fresh. |
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