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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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[TN] '10 Ameztoi Rubentis
Today's return to warm weather was occasion enough for smoking some
spare ribs on the smoker. What better wine to open than a rosé: 2010 Ameztoi Rubentis Getariako Tkakolina nose: herbal, saline, lightly fruity palate: slightly petillant, bright, refreshing Just what the doctor ordered. In this case, that means Jean, who wants 6 more bottles for the summer! ;-) At 10.5% ABV, it makes for ideal summer drinking (and BTW makes a great BBQ wine). Mark Lipton |
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