Home |
Search |
Today's Posts |
|
Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
leakage from new vintage port
I noticed that a bottle of Croft 2000 vintage port has leaked. This
should compromise it's ability to age well. But -- Since it's Porto it shouldn't matter as much as if it were regular wine, right? Should I open it now? |
|
|||
|
|||
leakage from new vintage port
Thomas Curmudgeon wrote:
> I noticed that a bottle of Croft 2000 vintage port has leaked. This > should compromise it's ability to age well. But -- Since it's Porto it > shouldn't matter as much as if it were regular wine, right? Should I > open it now? I opened it. Too young, but interesting none the less. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
TN Warre's Vintage Port 1970 | Wine | |||
Vintage Port | Wine | |||
Vintage port - leaky bottle : ( | Wine | |||
Dow's Vintage Port 1975 and 1983 | Wine | |||
Port wine Sauce Help using Vintage Port (opened a couple of weeks ago - but refrigerated) | General Cooking |