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Timote
 
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ok- I came away from a party with 10 bottles of champagne. no complaints there.

but- since this was all chilled, is it ok to let some of the bottes warm to
room temperature, as the ol' fridge is a bit full right now?

thanks for the advice!


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Timote
 
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ok, thanks guys.. didn't want to ruin some good bottles, so I suppose it
remains in the fridge.


ciao
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