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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Rochiolli
At long last I got my letter welcoming me from the waiting list to the
mailing list. Now I'm in a quandry. I have enjoyed their Pinot Noirs in the past, yet the last couple of times I was in their tasting room, I was unimpressed. That has been a couple of years ago. Does anyone have any recent experience with Rochiolli, and any knowledge of changes in winemaker or any such? JB |
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Rochiolli
In article >,
Ronin > wrote: > At long last I got my letter welcoming me from the waiting list to the > mailing list. Now I'm in a quandry. I have enjoyed their Pinot Noirs > in the past, yet the last couple of times I was in their tasting room, > I was unimpressed. That has been a couple of years ago. > > Does anyone have any recent experience with Rochiolli, and any > knowledge of changes in winemaker or any such? > > JB * Rochioli (no double-l) is noted for PN from the Russian River area. It is an old winery -- more than 100 years. The PNs are fairly expensive -- say $35 to $70 and clearly have a very good reputation. They have a five-year waiting list for their best wines. I believe Rochioli received a brief mention in "Sideways" (the book, not the movie.) earle * |
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Rochiolli
On 2008-07-27 14:53:46 -0700, Earle Jones > said:
> In article >, > Ronin > wrote: > >> At long last I got my letter welcoming me from the waiting list to the >> mailing list. Now I'm in a quandry. I have enjoyed their Pinot Noirs >> in the past, yet the last couple of times I was in their tasting room, >> I was unimpressed. That has been a couple of years ago. >> >> Does anyone have any recent experience with Rochiolli, and any >> knowledge of changes in winemaker or any such? >> >> JB > > * > Rochioli (no double-l) is noted for PN from the Russian River area. It > is an old winery -- more than 100 years. > > The PNs are fairly expensive -- say $35 to $70 and clearly have a very > good reputation. They have a five-year waiting list for their best > wines. > > I believe Rochioli received a brief mention in "Sideways" (the book, not > the movie.) > > earle > * Thanks for the response, Earle... I know about Rochioli (double L must have been a wine induced stutter) have for years enlisted my sister and friends in Santa Rosa so I could buy more than one bottle at the tasting room. My question was that suddenly, the PN's were not to my taste, and I hadn't seen any info about a change of ownership or winemaker or anything to account for the change except for my advancing age, perhaps. I was wondering if anyone knew of some changes at the winery? I didn't want to be on the mailing list if I were not going to use it, nor did I want to give up the place if it was just a couple of bad years (to my taste) in the Russian River Valley. I subsequently accepted the place on the mailing list, and we shall see... JB |
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Rochiolli
In article >,
Ronin > wrote: > On 2008-07-27 14:53:46 -0700, Earle Jones > said: > > > In article >, > > Ronin > wrote: > > > >> At long last I got my letter welcoming me from the waiting list to the > >> mailing list. Now I'm in a quandry. I have enjoyed their Pinot Noirs > >> in the past, yet the last couple of times I was in their tasting room, > >> I was unimpressed. That has been a couple of years ago. > >> > >> Does anyone have any recent experience with Rochiolli, and any > >> knowledge of changes in winemaker or any such? > >> > >> JB > > > > * > > Rochioli (no double-l) is noted for PN from the Russian River area. It > > is an old winery -- more than 100 years. > > > > The PNs are fairly expensive -- say $35 to $70 and clearly have a very > > good reputation. They have a five-year waiting list for their best > > wines. > > > > I believe Rochioli received a brief mention in "Sideways" (the book, not > > the movie.) > > > > earle > > * > Thanks for the response, Earle... I know about Rochioli (double L must > have been a wine induced stutter) have for years enlisted my sister and > friends in Santa Rosa so I could buy more than one bottle at the > tasting room. My question was that suddenly, the PN's were not to my > taste, and I hadn't seen any info about a change of ownership or > winemaker or anything to account for the change except for my advancing > age, perhaps. I was wondering if anyone knew of some changes at the > winery? I didn't want to be on the mailing list if I were not going to > use it, nor did I want to give up the place if it was just a couple of > bad years (to my taste) in the Russian River Valley. > > I subsequently accepted the place on the mailing list, and we shall see... > > JB I was just there earlier in the month and noted no change in the PN's. The last one you had may have been a bad year but so far I don't see them adding Petit Syrah as many of the other CA PN winemakers seem to be doing. I bought 4 bottles but I am on their list as of last year. |
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