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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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TN: 2005 Mer Soleil Chardonnay
Picked this up for Marci's Birthday dinner at Blackfish, a BYOB in
Conshohocken last night. I had a few sips at a graduation party last week and was pretty impressed. It was a deeper golden color than most chardonnay's I had. Lots of tropical fruit, granny smith apple flavors with a very buttery mouthfeel. Left an impression of honey on the aftertaste. I'd gotten away from oaky chards but this had lots of oak I really enjoyed it. Note: Please weigh the accuracy of what you read above against the fact that I am a complete wine novice. Jon |
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TN: 2005 Mer Soleil Chardonnay
On Mar 23, 3:09�pm, "Zeppo" > wrote:
> Picked this up for Marci's Birthday dinner at Blackfish, a BYOB in > Conshohocken last night. I had a few sips at a graduation party last week > and was pretty impressed. > > It was a deeper golden color than most chardonnay's I had. Lots of tropical > fruit, granny smith apple flavors with a very buttery mouthfeel. Left an > impression of honey on the aftertaste. > > I'd gotten away from oaky chards but this had lots of oak I really enjoyed > it. > > Note: Please weigh the accuracy of what you read above against the fact that > I am a complete wine novice. > > Jon I'd say you hit it right on the head. Mer Soleil comes from the Santa Lucia Highlands in Monterey County and the vineyard is/was owned by the Wagner family of Caymus fame. I find the flavors that you describe to be quite common in that appelation. |
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TN: 2005 Mer Soleil Chardonnay
"Bi!!" > wrote in message ... On Mar 23, 3:09?pm, "Zeppo" > wrote: > Picked this up for Marci's Birthday dinner at Blackfish, a BYOB in > Conshohocken last night. I had a few sips at a graduation party last week > and was pretty impressed. > > It was a deeper golden color than most chardonnay's I had. Lots of > tropical > fruit, granny smith apple flavors with a very buttery mouthfeel. Left an > impression of honey on the aftertaste. > > I'd gotten away from oaky chards but this had lots of oak I really enjoyed > it. > > Note: Please weigh the accuracy of what you read above against the fact > that > I am a complete wine novice. > > Jon I'd say you hit it right on the head. Mer Soleil comes from the Santa Lucia Highlands in Monterey County and the vineyard is/was owned by the Wagner family of Caymus fame. I find the flavors that you describe to be quite common in that appelation. Thanks Bi!!. It was just as nice last night when we finished it off. Jon |
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