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NYT on wine tourism in the Jura
An interesting article appeared in the Travel section of the NY Times on
attending the Percée de Vin Jaune in the Jura. Recently, I've been hearing a lot about the table wines of the Jura, too, so for anyone interested in visiting Arbois, here it is: http://travel.nytimes.com/2008/01/20...0journeys.html Mark Lipton -- alt.food.wine FAQ: http://winefaq.hostexcellence.com |
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NYT on wine tourism in the Jura
For Wine Tourism in Jura (and other french vineyards) see also :
http://www.winetourisminfrance.com/an/regions/jura.htm |
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