Reviewing the recipes from my grandmother found this delicacy that brought me happy memories of childhood and made me re-experience the flavors of old days. I want you to know and share it with your family.

It is a cake of tomatoes and the preparation is the following:

Beat 6 egg whites to peaks, add the egg yolks without whisk, 3 tablespoons flour, ½ teaspoon baking powder. Mix everything very well and baked in 2 buttered molds taking care not roast too much.

Prepare a separate dish with chopped onions, tomatoes, salt and pepper and sauté on it ¼ pork and ¼ meaty bacon, cooked and chopped. When the meat is cooked add a little mustard, sliced 2 hard boiled eggs, capers and chopped parsley.

Slice 1 pound of ripe tomatoes and soak in a mixture of vinegar, sugar, salt, oil and pepper. When the mixture in oven is baked place on a tray, butter is smeared, and put a layer of sliced tomatoes, then another layer of stew and meat, another layer of tomatoes and cover with another layer of the mixture. Sprayed with the juice the tomatoes has leave and make some decorations with mustard.

[quote=camrodri;1286358]Reviewing the recipes from my grandmother found this delicacy that brought me happy memories of childhood and made me re-experience the flavors of old days. I want you to know and share it with your family.

It is a cake of tomatoes and the preparation is the following:

Beat 6 egg whites to peaks, add the egg yolks without whisk, 3 tablespoons flour, ½ teaspoon baking powder. Mix everything very well and baked in 2 buttered molds taking care not roast too much.

Prepare a separate dish with chopped onions, tomatoes, salt and pepper and sauté on it ¼ pork and ¼ meaty bacon, cooked and chopped. When the meat is cooked add a little mustard, sliced 2 hard boiled eggs, capers and chopped parsley.

Slice 1 pound of ripe tomatoes and soak in a mixture of vinegar, sugar, salt, oil and pepper. When the mixture in oven is baked place on a tray, butter is smeared, and put a layer of sliced tomatoes, then another layer of stew and meat, another layer of tomatoes and cover with another layer of the mixture. Sprayed with the juice the tomatoes has leave and make some decorations with mustard.[/QUOTE
never knew that tomato can be used in so many ways.....its nice

Sounds interesting to me

well, i have never heard of it!!!! next time i will try it!!!!

Sounds really delicious. I thought these were wonderful. Will try this out

I'm intrigued and repulsed by the idea of tomato soup cake. Is this an american thing? Gonna have to make it now.




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i have not eat this recipe ever
i don't like this dish

Tomato Soup Cake

1 cup sugar
1/2 cup shortening
2 cups flour
1 can tomato soup (Campbell's)
1 tsp. baking soda
1 tsp. baking powder
1 tsp. each nutmeg, cloves, cinnamon
1/2 cup raisins
1/2 cup nuts


Cream sugar and shortening. Add soup. Sift together flour, baking soda, baking powder and spices and add to first mixture. Add raisins and nuts. Bake in loaf pan 1 hour, 350 degrees.

I have kind of interest to make Tomato Cake by using your recipe but I don’t know what will happen after I made it because I’m not good in cooking.

A few days ago i was told about the Peach cake and when i tried that then i was really feeling pleasure because my hard work was not gone vain .Now its another new different recipe and i will definitely try this one too.Thanks for the sharing.

if eggs plus other ingredients are also in the add and for how many servings this recipe

Hey it sound very cool.Sure will gonna try soon..

Superb and amazing shairng it is. I really enjoy such a graet and too massive work done
i love it



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It's something interesting dish. I will definitely try recipe to cook Cake Of Tomatoes.

Thanks looks delicious