Vegetarian cooking (rec.food.veg.cooking) Discussion of matters related to the procurement, preparation, cooking, nutritional value and eating of vegetarian foods.

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cheryl
 
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Default butternut squash accompaniment

The squash sounds yummy. Too bad it's so hard to find where you are.

You may not want an additional vegetable to go with your squash but
this broccoli salad is wonderful and may add the crunch you need. Take
a look:



Broccoli Salad

1 large bunch of broccoli Dressing:
1 cup of dark raisins 3 – 4 tablespoons sugar
¼ cup diced red onion ½ cup light mayonnaise
1 cup sunflower seeds 1 tablespoon vinegar

Wash the broccoli and chop it into fine pieces to make 4 – 5 cups.
Soak and wash the raisins and drain. Blend the dressing together and
mix it into the salad.


Enjoy!
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