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Vegan (alt.food.vegan) This newsgroup exists to share ideas and issues of concern among vegans. We are always happy to share our recipes- perhaps especially with omnivores who are simply curious- or even better, accomodating a vegan guest for a meal! |
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Yogurt Substitute
Hi All,
I'm not vegan or vegitarian, but I'm hoping you all will help me anyway. I often make a smoothie for breakfast. One of the most important ingredients imho is yogurt. It makes the smoothie creamy and thick. But now I'm lactose intolerant and can't eat yogurt or any other dairy product without serious consequences. Do you know of a non-dairy yogurt substitute that I can use? Thanks in advance, -- 8^)~~~ Sue (remove the x to e-mail) ~~~~~~ "I reserve the absolute right to be smarter today than I was yesterday." -Adlai Stevenson http://home.earthlink.net/~sme617 |
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Yogurt Substitute
"Suzie-Q" > wrote in message ... > Hi All, > > I'm not vegan or vegitarian, but I'm hoping you all will help me > anyway. I often make a smoothie for breakfast. One of the most > important ingredients imho is yogurt. It makes the smoothie creamy > and thick. But now I'm lactose intolerant and can't eat yogurt or > any other dairy product without serious consequences. > > Do you know of a non-dairy yogurt substitute that I can use? > You can get soy-based yogurt in most grocery stores. It's a little pricey though. |
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Yogurt Substitute
"Suzie-Q" > wrote in message ... > Hi All, > > I'm not vegan or vegitarian, but I'm hoping you all will help me > anyway. I often make a smoothie for breakfast. One of the most > important ingredients imho is yogurt. It makes the smoothie creamy > and thick. But now I'm lactose intolerant and can't eat yogurt or > any other dairy product without serious consequences. > > Do you know of a non-dairy yogurt substitute that I can use? > You can get soy-based yogurt in most grocery stores. It's a little pricey though. |
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Yogurt Substitute
In article <OhZLc.167$T9.158@trndny05>, "menu boy" > wrote:
-> "Suzie-Q" > wrote in message -> ... -> > Hi All, -> > -> > I'm not vegan or vegitarian, but I'm hoping you all will help me -> > anyway. I often make a smoothie for breakfast. One of the most -> > important ingredients imho is yogurt. It makes the smoothie creamy -> > and thick. But now I'm lactose intolerant and can't eat yogurt or -> > any other dairy product without serious consequences. -> > -> > Do you know of a non-dairy yogurt substitute that I can use? -> > -> You can get soy-based yogurt in most grocery stores. It's a little -> pricey though. I thought of that, but in my small town I haven't been able to find any. Thanks. -- 8^)~~~ Sue (remove the x to e-mail) ~~~~~~ "I reserve the absolute right to be smarter today than I was yesterday." -Adlai Stevenson http://home.earthlink.net/~sme617 |
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Yogurt Substitute
In article <OhZLc.167$T9.158@trndny05>, "menu boy" > wrote:
-> "Suzie-Q" > wrote in message -> ... -> > Hi All, -> > -> > I'm not vegan or vegitarian, but I'm hoping you all will help me -> > anyway. I often make a smoothie for breakfast. One of the most -> > important ingredients imho is yogurt. It makes the smoothie creamy -> > and thick. But now I'm lactose intolerant and can't eat yogurt or -> > any other dairy product without serious consequences. -> > -> > Do you know of a non-dairy yogurt substitute that I can use? -> > -> You can get soy-based yogurt in most grocery stores. It's a little -> pricey though. I thought of that, but in my small town I haven't been able to find any. Thanks. -- 8^)~~~ Sue (remove the x to e-mail) ~~~~~~ "I reserve the absolute right to be smarter today than I was yesterday." -Adlai Stevenson http://home.earthlink.net/~sme617 |
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Yogurt Substitute
Suzie-Q > wrote in message ... > Hi All, > > I'm not vegan or vegitarian, but I'm hoping you all will help me > anyway. I often make a smoothie for breakfast. One of the most > important ingredients imho is yogurt. It makes the smoothie creamy > and thick. But now I'm lactose intolerant and can't eat yogurt or > any other dairy product without serious consequences. That's why they call it Anaphy-lactic shock. ) > > Do you know of a non-dairy yogurt substitute that I can use? > There are some available, made from soya, but they're not to my taste. Nemo |
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Yogurt Substitute
Suzie-Q > wrote in message ... > Hi All, > > I'm not vegan or vegitarian, but I'm hoping you all will help me > anyway. I often make a smoothie for breakfast. One of the most > important ingredients imho is yogurt. It makes the smoothie creamy > and thick. But now I'm lactose intolerant and can't eat yogurt or > any other dairy product without serious consequences. That's why they call it Anaphy-lactic shock. ) > > Do you know of a non-dairy yogurt substitute that I can use? > There are some available, made from soya, but they're not to my taste. Nemo |
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Yogurt Substitute
Suzie-Q > wrote:
>>> I often make a smoothie for breakfast. One of the most important >>> ingredients imho is yogurt. It makes the smoothie creamy and thick. But >>> now I'm lactose intolerant and can't eat yogurt or any other dairy product "menu boy" > wrote: >> You can get soy-based yogurt in most grocery stores. Suzie-Q > wrote: > I thought of that, but in my small town I haven't been able to find any. Can you get soya milk and tofu? You could try blenderising a bit of tofu into some soya milk. You'll have to experiment to get the right proportion. Silken tofu would work best, but any tofu will do in a pinch - as long as it's just plain tofu, not smoked or pre-fried Kake |
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Yogurt Substitute
On Thu, 22 Jul 2004 21:58:00 GMT, Suzie-Q >
wrote: >Hi All, >. >I'm not vegan or vegitarian, but I'm hoping you all will help me >anyway. I often make a smoothie for breakfast. One of the most >important ingredients imho is yogurt. It makes the smoothie creamy >and thick. But now I'm lactose intolerant and can't eat yogurt or >any other dairy product without serious consequences. > >Do you know of a non-dairy yogurt substitute that I can use? Make your smoothie with kefir. Add some dried milk powder to it while it's fermenting to make it thicker. (sorry vegans). I am lactose intolerant, but I have no problem with kefir. The microflora digest the lactose, and even create lactase, which removes the lactose. Kefir also has better mciroflora than yoghurt. If you want, you can try to get milk that comes from the happy organic cows that get to hang out in a pasture. There are dairies like that. They even sometimes sell that kind of milk in regular grocery stores now. try: http://health.groups.yahoo.com/group...guid=110285861 tracy |
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Yogurt Substitute
On Thu, 22 Jul 2004 21:58:00 GMT, Suzie-Q >
wrote: >Hi All, >. >I'm not vegan or vegitarian, but I'm hoping you all will help me >anyway. I often make a smoothie for breakfast. One of the most >important ingredients imho is yogurt. It makes the smoothie creamy >and thick. But now I'm lactose intolerant and can't eat yogurt or >any other dairy product without serious consequences. > >Do you know of a non-dairy yogurt substitute that I can use? Make your smoothie with kefir. Add some dried milk powder to it while it's fermenting to make it thicker. (sorry vegans). I am lactose intolerant, but I have no problem with kefir. The microflora digest the lactose, and even create lactase, which removes the lactose. Kefir also has better mciroflora than yoghurt. If you want, you can try to get milk that comes from the happy organic cows that get to hang out in a pasture. There are dairies like that. They even sometimes sell that kind of milk in regular grocery stores now. try: http://health.groups.yahoo.com/group...guid=110285861 tracy |
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Yogurt Substitute
On Thu, 22 Jul 2004 21:58:00 GMT, Suzie-Q >
wrote: >Hi All, >. >I'm not vegan or vegitarian, but I'm hoping you all will help me >anyway. I often make a smoothie for breakfast. One of the most >important ingredients imho is yogurt. It makes the smoothie creamy >and thick. But now I'm lactose intolerant and can't eat yogurt or >any other dairy product without serious consequences. > >Do you know of a non-dairy yogurt substitute that I can use? Make your smoothie with kefir. Add some dried milk powder to it while it's fermenting to make it thicker. (sorry vegans). I am lactose intolerant, but I have no problem with kefir. The microflora digest the lactose, and even create lactase, which removes the lactose. Kefir also has better mciroflora than yoghurt. If you want, you can try to get milk that comes from the happy organic cows that get to hang out in a pasture. There are dairies like that. They even sometimes sell that kind of milk in regular grocery stores now. try: http://health.groups.yahoo.com/group...guid=110285861 tracy |
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Yogurt Substitute
I found two out there I really like: O'Soy and Silk soy yogurts. A Tad
expensive but worth it since i haven't been able to find anu cultures sold locally to make my own soy yogurt. Megan -- Megan Milligan Desert Rose Musings (www.desertrosemusings.com) (parts still under construction) Cal-Neva Animal Rescue (http://www.desertrosemusings.com/cal...scue/index.htm) "nemo" > wrote in message k... > > Suzie-Q > wrote in message > ... > > Hi All, > > > > I'm not vegan or vegitarian, but I'm hoping you all will help me > > anyway. I often make a smoothie for breakfast. One of the most > > important ingredients imho is yogurt. It makes the smoothie creamy > > and thick. But now I'm lactose intolerant and can't eat yogurt or > > any other dairy product without serious consequences. > > That's why they call it Anaphy-lactic shock. ) > > > > Do you know of a non-dairy yogurt substitute that I can use? > > > There are some available, made from soya, but they're not to my taste. > Nemo > > |
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Yogurt Substitute
I found two out there I really like: O'Soy and Silk soy yogurts. A Tad
expensive but worth it since i haven't been able to find anu cultures sold locally to make my own soy yogurt. Megan -- Megan Milligan Desert Rose Musings (www.desertrosemusings.com) (parts still under construction) Cal-Neva Animal Rescue (http://www.desertrosemusings.com/cal...scue/index.htm) "nemo" > wrote in message k... > > Suzie-Q > wrote in message > ... > > Hi All, > > > > I'm not vegan or vegitarian, but I'm hoping you all will help me > > anyway. I often make a smoothie for breakfast. One of the most > > important ingredients imho is yogurt. It makes the smoothie creamy > > and thick. But now I'm lactose intolerant and can't eat yogurt or > > any other dairy product without serious consequences. > > That's why they call it Anaphy-lactic shock. ) > > > > Do you know of a non-dairy yogurt substitute that I can use? > > > There are some available, made from soya, but they're not to my taste. > Nemo > > |
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Yogurt Substitute
ooo...i like the so nice brand yogurt. peachy goodness. i tried one other
brand that was so absolutely nasty that even a tablespoon of it in a smoothie completely ruined the whole smoothie so that i couldn't even choke it down. uuughhh....gross. so yeah, the so nice brand is great, thank god! but i don't use it in smoothies. i just use fruit n' soymilk n' a splash of oil blend. you get a blend that's nice and yogurtey thick if you use frozen fruit for part of it. dunno. seems to turn out well. anyhow, hope you can find something you like. "Megan Milligan" > wrote in message news:4TeOc.14986$mg6.3902@fed1read02... > I found two out there I really like: O'Soy and Silk soy yogurts. A Tad > expensive but worth it since i haven't been able to find anu cultures sold > locally to make my own soy yogurt. > > Megan > > -- > Megan Milligan > Desert Rose Musings (www.desertrosemusings.com) (parts still under > construction) > Cal-Neva Animal Rescue (http://www.desertrosemusings.com/cal...scue/index.htm) > "nemo" > wrote in message > k... > > > > Suzie-Q > wrote in message > > ... > > > Hi All, > > > > > > I'm not vegan or vegitarian, but I'm hoping you all will help me > > > anyway. I often make a smoothie for breakfast. One of the most > > > important ingredients imho is yogurt. It makes the smoothie creamy > > > and thick. But now I'm lactose intolerant and can't eat yogurt or > > > any other dairy product without serious consequences. > > > > That's why they call it Anaphy-lactic shock. ) > > > > > > Do you know of a non-dairy yogurt substitute that I can use? > > > > > There are some available, made from soya, but they're not to my taste. > > Nemo > > > > > > |
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Yogurt Substitute
I find that soy milk and a banana (if you like bananas) are more than enough
to give a nice smooth consistency to vegan smoothies. and if you add enough soy milk to make the smoothy liquidy, you have a nice fruit soup for a breakfast, a light lunch or dessert. -- Megan Milligan Desert Rose Musings (www.desertrosemusings.com) (parts still under construction) Cal-Neva Animal Rescue (http://www.desertrosemusings.com/cal...scue/index.htm) "katie" > wrote in message et.cable.rogers.com... > ooo...i like the so nice brand yogurt. peachy goodness. i tried one other > brand that was so absolutely nasty that even a tablespoon of it in a > smoothie completely ruined the whole smoothie so that i couldn't even choke > it down. uuughhh....gross. so yeah, the so nice brand is great, thank god! > but i don't use it in smoothies. i just use fruit n' soymilk n' a splash of > oil blend. you get a blend that's nice and yogurtey thick if you use frozen > fruit for part of it. dunno. seems to turn out well. anyhow, hope you can > find something you like. --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.732 / Virus Database: 486 - Release Date: 7/29/2004 |
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Yogurt Substitute
I find that soy milk and a banana (if you like bananas) are more than enough
to give a nice smooth consistency to vegan smoothies. and if you add enough soy milk to make the smoothy liquidy, you have a nice fruit soup for a breakfast, a light lunch or dessert. -- Megan Milligan Desert Rose Musings (www.desertrosemusings.com) (parts still under construction) Cal-Neva Animal Rescue (http://www.desertrosemusings.com/cal...scue/index.htm) "katie" > wrote in message et.cable.rogers.com... > ooo...i like the so nice brand yogurt. peachy goodness. i tried one other > brand that was so absolutely nasty that even a tablespoon of it in a > smoothie completely ruined the whole smoothie so that i couldn't even choke > it down. uuughhh....gross. so yeah, the so nice brand is great, thank god! > but i don't use it in smoothies. i just use fruit n' soymilk n' a splash of > oil blend. you get a blend that's nice and yogurtey thick if you use frozen > fruit for part of it. dunno. seems to turn out well. anyhow, hope you can > find something you like. --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.732 / Virus Database: 486 - Release Date: 7/29/2004 |
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