I just got a bundle of eight 125g mini beengs making an even kilo.
Normally beengs are larger 357g+. I like this compact packaging better
than even the 100g tuochas. They can be broken by hand from the edge
where a tuocha requires a cleaver. Maybe the middle is different.
They take up less room than the equivalent in touchas or beengs. The
whole bundle fits easily in one hand. I drink puer off the top. This
2005 shu has the typical cooked taste but much milder than the stronger
ones. It is good for a second infusion but that's it. I've concluded
drinking shu is like drinking beer. It is a taste that you acquire.
I've been working on it. Here is a picture of the wrapper:
http://i4.photobucket.com/albums/y10...i_125g_bao.jpg

Jim