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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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Fascinating
I'd never seen mold floating in a liquid like this until I started leaving
cups of tea out on the counter over the space of a couple of days. Maybe I ought to put excess in the fridge hmm? I got a two-cup Chatsford for my anniversary...it's more than one cup but not quite two of my cups, no matter which ones I use, so it seems like I always have a little excess.... Melinda -- "I know. You know I know. I know you know I know. We know Henry knows, and Henry knows we know it." We're a knowledgeable family." ::smiles:: -Geoffrey, Lion in Winter |
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That's a prime example of what to be careful with when you starting
using xi sha. I've seen many a moldy, ruined pot because shopkeepers wanted to age the pot by leaving the leaves in the pot for several days. |
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not age...I meant season.
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