Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Yuriy Pragin
 
Posts: n/a
Default Great book about Chinese Tea!

"A Passage to Chinese Tea" is a very good book.
Easily can be used as a text book to perform Gongfu.
Highly recommend it!
http://cgi.ebay.com/ws/eBayISAPI.dll...tem=3580645402
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
great book Mr. Guitar Winemaking 0 04-11-2009 02:11 PM
great diet book horts Diabetic 1 04-03-2006 10:16 PM
Great book j General Cooking 4 22-08-2004 05:31 PM
Very rare book about Chinese tea culture Yuriy Pragin Tea 0 23-06-2004 09:37 PM
great book :) TruthFollower Baking 5 23-11-2003 05:03 AM


All times are GMT +1. The time now is 02:48 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"