Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

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mark rupp
 
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Hi All,

I have been away from the group for some time. But I have been back
about a week and the postings are very interesting (I actually read the
last 500!). Some of the members from before appear to be gone. But there
are a lot of new postings that are great. I would like to say that over
the past year I have drifted from drinking some of the great black teas
(Emperors Red) to concentrating on the greens, first japanese senchas,
and now china greens. I find the china greens have more body and more
interesting taste. What does the list have to say about favorite china
greens?

Mark Rupp

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crymad
 
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mark rupp wrote:
>
> I would like to say that over
> the past year I have drifted from drinking some of the great black teas
> (Emperors Red) to concentrating on the greens, first japanese senchas,
> and now china greens. I find the china greens have more body and more
> interesting taste. What does the list have to say about favorite china
> greens?


We had a discussion about the differences in Chinese and Japanese green
teas a few months ago. You can read it he

http://tinyurl.com/riu9

--crymad
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mark rupp
 
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crymad,

thank you much for the reply! i have been away too long!

mark


crymad wrote:
>
> mark rupp wrote:
>
>>I would like to say that over
>>the past year I have drifted from drinking some of the great black teas
>>(Emperors Red) to concentrating on the greens, first japanese senchas,
>>and now china greens. I find the china greens have more body and more
>>interesting taste. What does the list have to say about favorite china
>>greens?

>
>
> We had a discussion about the differences in Chinese and Japanese green
> teas a few months ago. You can read it he
>
> http://tinyurl.com/riu9
>
> --crymad


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