Sushi (alt.food.sushi) For talking sushi. (Sashimi, wasabi, miso soup, and other elements of the sushi experience are valid topics.) Sushi is a broad topic; discussions range from preparation to methods of eating to favorite kinds to good restaurants.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to alt.food.sushi
external usenet poster
 
Posts: 432
Default So much for the New Herring

Well I went over to Grand Central Oyster Bar
and they said that they will start carrying the new herring
on June 1st.
The Calendar on their website shows May 1- May 31.
I guess I'll just "have" to live with sushi till then.
M


 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Herring fillets - available in the US? Kalmia General Cooking 28 17-11-2011 11:18 PM
Herring, anyone? SteveB[_2_] General Cooking 42 19-12-2008 01:45 PM


All times are GMT +1. The time now is 09:19 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"