Home |
Search |
Today's Posts |
|
Sushi (alt.food.sushi) For talking sushi. (Sashimi, wasabi, miso soup, and other elements of the sushi experience are valid topics.) Sushi is a broad topic; discussions range from preparation to methods of eating to favorite kinds to good restaurants. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
Do you think my local itamae (whom I know a little) will be offended
or think I am crazy if I ask him to make me a handroll without the rice? I am on a diet, no carbs, and rice is a big no-no. I know, I could order sashimi, but I am really craving spicy tuna in a crispy nori cone. Opinions? Remove "No Spam" from e-mail address before replying |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
Lori wrote on Fri, 21 Aug 2009 09:24:45 -0400:
> Do you think my local itamae (whom I know a little) will be > offended or think I am crazy if I ask him to make me a > handroll without the rice? > I am on a diet, no carbs, and rice is a big no-no. > I know, I could order sashimi, but I am really craving spicy > tuna in a crispy nori cone. > Opinions? I can't see why you should not tell the chef that you cannot eat rice but would like a handroll. I don't want to spoil things but is the mayo in spicy tuna OK? -- James Silverton Potomac, Maryland Email, with obvious alterations: not.jim.silverton.at.verizon.not |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
Lori Lee wrote:
> Do you think my local itamae (whom I know a little) will be offended > or think I am crazy if I ask him to make me a handroll without the > rice? > I am on a diet, no carbs, and rice is a big no-no. > I know, I could order sashimi, but I am really craving spicy tuna in a > crispy nori cone. > Opinions? I would ask, and maybe they could put in cucumber instead for filler and crunch. -- Dan |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
On Fri, 21 Aug 2009 10:33:04 -0400, "James Silverton"
> wrote: > Lori wrote on Fri, 21 Aug 2009 09:24:45 -0400: > >> Do you think my local itamae (whom I know a little) will be >> offended or think I am crazy if I ask him to make me a >> handroll without the rice? >> I am on a diet, no carbs, and rice is a big no-no. >> I know, I could order sashimi, but I am really craving spicy >> tuna in a crispy nori cone. >> Opinions? > >I can't see why you should not tell the chef that you cannot eat rice >but would like a handroll. I don't want to spoil things but is the mayo >in spicy tuna OK? My local place does 2 kinds of spicy tuna roll, one with mayo/sriracha, the other with spicy sesame oil. Either is OK, carbs are out, any kind of protein/fat is fine. Thanks Remove "No Spam" from e-mail address before replying |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
On Fri, 21 Aug 2009 10:54:45 -0400, Dan Logcher
> wrote: >Lori Lee wrote: >> Do you think my local itamae (whom I know a little) will be offended >> or think I am crazy if I ask him to make me a handroll without the >> rice? >> I am on a diet, no carbs, and rice is a big no-no. >> I know, I could order sashimi, but I am really craving spicy tuna in a >> crispy nori cone. >> Opinions? > >I would ask, and maybe they could put in cucumber instead for filler and >crunch. Sounds great to me, cuke or avo would be fine. Thanks Dan Remove "No Spam" from e-mail address before replying |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
"James Silverton" > wrote:
> Lori wrote on Fri, 21 Aug 2009 09:24:45 -0400: > > > Do you think my local itamae (whom I know a little) will be > > offended or think I am crazy if I ask him to make me a > > handroll without the rice? > > I am on a diet, no carbs, and rice is a big no-no. > > I know, I could order sashimi, but I am really craving spicy > > tuna in a crispy nori cone. > > Opinions? > > I can't see why you should not tell the chef that you cannot eat rice > but would like a handroll. I don't want to spoil things but is the mayo > in spicy tuna OK? I have diabetes, which I control with Thai herbs. Rice is like sugar to my condition! I love sashimi and enjoy a good temaki. Going to a sushiya is a rare treat for me, damnit. I take some extra herbs before I go. Mayo is essentially carb free. Sake (make mine a Junmai Daiginjo) lowers your blood glucose. -- Nick, KI6VAV. Support severely wounded and disabled Veterans and their families: https://www.woundedwarriorproject.org/ Thank a Veteran! Support Our Troops: http://anymarine.com/ You are not forgotten. Thanks ! ! ~Semper Fi~ USMC 1365061 |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
Dan Logcher > wrote:
> Lori Lee wrote: > > Do you think my local itamae (whom I know a little) will be offended > > or think I am crazy if I ask him to make me a handroll without the > > rice? > > I am on a diet, no carbs, and rice is a big no-no. > > I know, I could order sashimi, but I am really craving spicy tuna in a > > crispy nori cone. > > Opinions? > > I would ask, and maybe they could put in cucumber instead for filler and > crunch. Gobo gives it a nice crunch, too. -- Nick, KI6VAV. Support severely wounded and disabled Veterans and their families: https://www.woundedwarriorproject.org/ Thank a Veteran! Support Our Troops: http://anymarine.com/ You are not forgotten. Thanks ! ! ~Semper Fi~ USMC 1365061 |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
Lori Lee > wrote:
> On Fri, 21 Aug 2009 10:54:45 -0400, Dan Logcher > >Lori Lee wrote: > >> Do you think my local itamae (whom I know a little) will be offended > >> or think I am crazy if I ask him to make me a handroll without the > >> rice? > >> I am on a diet, no carbs, and rice is a big no-no. > >> I know, I could order sashimi, but I am really craving spicy tuna in a > >> crispy nori cone. > >> Opinions? > > > >I would ask, and maybe they could put in cucumber instead for filler and > >crunch. > > Sounds great to me, cuke or avo would be fine. I also like Umeboshi or Natto temaki. -- Nick, KI6VAV. Support severely wounded and disabled Veterans and their families: https://www.woundedwarriorproject.org/ Thank a Veteran! Support Our Troops: http://anymarine.com/ You are not forgotten. Thanks ! ! ~Semper Fi~ USMC 1365061 |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
I got exactly what I wanted, spicy tuna temaki hold the rice. Itamae
did not even blink, charged $1 extra, and everyone was happy. Thanks all for the input. On 21 Aug 2009 21:40:54 GMT, Nick Cramer > wrote: >"James Silverton" > wrote: >> Lori wrote on Fri, 21 Aug 2009 09:24:45 -0400: >> >> > Do you think my local itamae (whom I know a little) will be >> > offended or think I am crazy if I ask him to make me a >> > handroll without the rice? >> > I am on a diet, no carbs, and rice is a big no-no. >> > I know, I could order sashimi, but I am really craving spicy >> > tuna in a crispy nori cone. >> > Opinions? >> >> I can't see why you should not tell the chef that you cannot eat rice >> but would like a handroll. I don't want to spoil things but is the mayo >> in spicy tuna OK? > >I have diabetes, which I control with Thai herbs. Rice is like sugar to my >condition! I love sashimi and enjoy a good temaki. Going to a sushiya is a >rare treat for me, damnit. I take some extra herbs before I go. > >Mayo is essentially carb free. Sake (make mine a Junmai Daiginjo) lowers >your blood glucose. Remove "No Spam" from e-mail address before replying |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
Lori Lee > wrote:
>I got exactly what I wanted, spicy tuna temaki hold the rice. Itamae >did not even blink, charged $1 extra, and everyone was happy. Thanks >all for the input. Did they charge extra because there was more spicy tuna included to offset the lack of rice? Orlando |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
Exactly.
On Sat, 22 Aug 2009 20:50:24 -0400, Orlando Enrique Fiol > wrote: >Lori Lee > wrote: >>I got exactly what I wanted, spicy tuna temaki hold the rice. Itamae >>did not even blink, charged $1 extra, and everyone was happy. Thanks >>all for the input. > >Did they charge extra because there was more spicy tuna included to offset the >lack of rice? > >Orlando Remove "No Spam" from e-mail address before replying |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
On 21 Aug 2009 21:40:54 GMT, Nick Cramer >
wrote: > Rice is like sugar to my [diabetes] Sugar and rice are both carbohydrates. Other nutational concerns aside 5 grams of rice carbs and 5 grams of sugar grams are EXACTLY the same re affect on blood sugar. All those people who have been avoiding hi carb candies, cake etc are mistaken. As long as the total carbs consumed are below your goal, you can merrily eat sweets instead of rice. ------------ There are no atheists in foxholes or in Fenway Park in an extra inning game. ____ Cape Cod Bob Delete the two "spam"s for email |
Posted to alt.food.sushi
|
|||
|
|||
temaki without rice
CapeCodBob > wrote:
> Nick Cramer > wrote: > > Rice is like sugar to my [diabetes] > > Sugar and rice are both carbohydrates. Other nutational concerns > aside 5 grams of rice carbs and 5 grams of sugar grams are EXACTLY > the same re affect on blood sugar. Exactly! > All those people who have been avoiding hi carb candies, cake etc are > mistaken. As long as the total carbs consumed are below your goal, > you can merrily eat sweets instead of rice. I love mango with coconut cream flavored sweet (sticky) rice. One tablespoon each is my limit. Pizza is my downfall. One slice spikes my blood glucose once a month. -- Nick, KI6VAV. Support severely wounded and disabled Veterans and their families: https://www.woundedwarriorproject.org/ Thank a Veteran! Support Our Troops: http://anymarine.com/ You are not forgotten. Thanks ! ! ~Semper Fi~ USMC 1365061 |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Obama Rice - Chinese companies mass producing fake rice out of plastic | General Cooking | |||
Rec:wild rice with dried cherries and scallions made in a rice cooker | General Cooking | |||
Temaki Zushi | Sushi | |||
zojirushi neuro fuzzy rice cooker for thai sweet rice (+ mango) | General Cooking |