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Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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Posted to rec.food.sourdough
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Where is everyone
This used to be a fairly active group. In recent months, it seems to
have dwindled considerably. Has everyone stopped making great sourdough foodstuffs, or is it just a summer recess. Wes |
Posted to rec.food.sourdough
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Where is everyone
On Fri, 24 Jun 2011 08:58:31 -0400, Wes > wrote:
>This used to be a fairly active group. In recent months, it seems to >have dwindled considerably. > >Has everyone stopped making great sourdough foodstuffs, or is it just a >summer recess. > >Wes I has not been active in years. It gets a few threads sporadically, then fizzles out into silence again for weeks or months. Try alt.bread.recipes. There are usually a few posts most days over there, and no one would decry a sourdough discussion. Boron |
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Where is everyone
On 6/24/2011 9:11 AM, Boron Elgar wrote:
> On Fri, 24 Jun 2011 08:58:31 -0400, > wrote: > >> This used to be a fairly active group. In recent months, it seems to >> have dwindled considerably. >> >> Has everyone stopped making great sourdough foodstuffs, or is it just a >> summer recess. >> >> Wes > > I has not been active in years. It gets a few threads sporadically, > then fizzles out into silence again for weeks or months. > > Try alt.bread.recipes. There are usually a few posts most days over > there, and no one would decry a sourdough discussion. > > Boron Thanks. I'll try that |
Posted to rec.food.sourdough
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Where is everyone
On Jun 24, 8:58*am, Wes > wrote:
> This used to be a fairly active group. *In recent months, it seems to > have dwindled considerably. Used to be some pretty good flame wars here, and that kept things sparkling. Now it seems that everybody has become polite. > Has everyone stopped making great sourdough foodstuffs, or is it just a > summer recess. I still do it the way I always did. ( What a bore! ) http://mysite.verizon.net/dickya/dickpics/billowy.html |
Posted to rec.food.sourdough
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Where is everyone
On Sat, 25 Jun 2011 05:50:30 -0700 (PDT), Dick Adams
> wrote: >On Jun 24, 8:58*am, Wes > wrote: >> This used to be a fairly active group. *In recent months, it seems to >> have dwindled considerably. > >Used to be some pretty good flame wars here, and that kept >things sparkling. Yeah, I miss that. At least we learnt some new stuff. > >Now it seems that everybody has become polite. > >> Has everyone stopped making great sourdough foodstuffs, or is it just a >> summer recess. > >I still do it the way I always did. ( What a bore! ) Me too. > >http://mysite.verizon.net/dickya/dickpics/billowy.html > Nice bread. []'s |
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Where is everyone
On Jun 24, 8:58*am, Wes > wrote:
Wes said: "Has everyone stopped making great sourdough foodstuffs" I am still making satisfying sourdough creations. I check in now and then to see if anything is new here aside for the spam sales junk. There's a lot of info here... I learned all I know from this group and am very appreciative. Lucy |
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Where is everyone
Check out the recipes I posted
On Fri, 24 Jun 2011 08:58:31 -0400, Wes > wrote: >This used to be a fairly active group. In recent months, it seems to >have dwindled considerably. > >Has everyone stopped making great sourdough foodstuffs, or is it just a >summer recess. > >Wes |
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