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| Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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Must Starter Be Refrigerated?
I use my starter every other day. I have been refrigerating the day between
but is this really necessary? My house stay at about 65 degrees F. |
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Must Starter Be Refrigerated?
"Crombie" > wrote in message news  Fc_b.8456$rd2.5759@lakeread05...> I use my starter every other day. I have been refrigerating the day between > but is this really necessary? My house stay at about 65 degrees F. If you use your starter every other day and your house is 65 degrees F just leave it out all the time. It will be fine. Ernie |
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