Does anyone know with certainty who is the supplier of Subway's meatballs?

--
Thanks.



--- news://freenews.netfront.net/ - complaints: ---

Hey Saucer:

Are they that good, or that bad?


"Saucer Man" > wrote in message
...
> Does anyone know with certainty who is the supplier of Subway's meatballs?
>
> --
> Thanks.
>
>
> --- news://freenews.netfront.net/ - complaints: ---

Well, I think they are awesome. Of course, the fresh baked bread and
marinara sauce both contribute.

"Tim Conde" > wrote in message
...
> Hey Saucer:
>
> Are they that good, or that bad?



--- news://freenews.netfront.net/ - complaints: ---

"Saucer Man" > wrote in message
...
> Well, I think they are awesome. Of course, the fresh baked
> bread and marinara sauce both contribute.
>

Saucer man, what planet are you from?
--
Nonny

ELOQUIDIOT (n) A highly educated, sophisticated,
and articulate person who has absolutely no clue
concerning what they are talking about.
The person is typically a media commentator or politician.

Saucer Man wrote:
> Well, I think they are awesome. Of course, the fresh baked bread and
> marinara sauce both contribute.
>


Sorry to hear of your culinary shortcomings. I hope that some day you
actually get to eat some real bread.

On Dec 30, 4:28*pm, "Saucer Man" > wrote:
> Does anyone know with certainty who is the supplier of Subway's meatballs?

Alpo.

"Ed Pawlowski" > wrote in message
...
> Saucer Man wrote:
> > Well, I think they are awesome. Of course, the fresh baked bread and
> > marinara sauce both contribute.
> >
>
>
> Sorry to hear of your culinary shortcomings. I hope that some day you
> actually get to eat some real bread.


It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right there
in the store.

On Dec 31, 12:15*am, "Jerry Sauk" > wrote:
> "Ed Pawlowski" > wrote in message
>
> ...
>
> > Saucer Man wrote:
> > > Well, I think they are awesome. *Of course, the fresh baked bread and
> > > marinara sauce both contribute.
>
> > Sorry to hear of your culinary shortcomings. * *I hope that some day you
> > actually get to eat some real bread.
>
> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right there
> in the store.

Why do you get so excited about this? Do you have a vein bulging in
your forehead......well.....Lord knows you don't have a vein bulging
anywhere else.....

"projectile vomit chick" > wrote in message
...
On Dec 30, 4:28 pm, "Saucer Man" > wrote:
> Does anyone know with certainty who is the supplier of Subway's meatballs?

Alpo.

That would be Purina not Alpo?

Robert

Jerry Sauk wrote:
> "Ed Pawlowski" > wrote in message
> ...
>> Saucer Man wrote:
>>> Well, I think they are awesome. Of course, the fresh baked bread
>>> and marinara sauce both contribute.
>>>
>>
>>
>> Sorry to hear of your culinary shortcomings. I hope that some day
>> you actually get to eat some real bread.
>
>
> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
> there in the store.

Yes, but it is still second rate. No, third rate. I've been to probably
100+ bakeries over the years that are far superior to the soft stuff at
Subway. Want good Italian? go to Veccione, DiNofa, Esposito, or many
others. Want real rye or pumpernickel? Widoff's or Sepvula's are my first
choices, but there are others.

In article > ,
"Jerry Sauk" > wrote:

> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right there
> in the store.

But they don't develop the dough in store. It comes pre-proofed from a
regional commissary, mass produced by the tons. It's like Pillsbury Hot
Loafs. Fresh from the oven taste, yes, but truly great bread?

And what's more, Subway insists on cooling the bread before serving it.
So the yeastiness is gone before they make the sandwich.

jt

On Wed, 30 Dec 2009 17:28:14 -0500, "Saucer Man"
> wrote:

>Does anyone know with certainty who is the supplier of Subway's meatballs?

They get then at the dollar store.

Lou

On Wed, 30 Dec 2009 21:28:59 -0500, "Saucer Man"
> wrote:

>Well, I think they are awesome. Of course, the fresh baked bread and
>marinara sauce both contribute.

I actually had one about 5 years ago and it was disgusting. The bread
fell apart and the sauce sucked. The meatballs were made from total
shit. Even their normal subs sucks. If you think that's good bread
you really need to stay away from your computer and go out into the
world.

Lou

On Thu, 31 Dec 2009 00:15:31 -0600, "Jerry Sauk"
> wrote:

>
>"Ed Pawlowski" > wrote in message
m...
>> Saucer Man wrote:
>> > Well, I think they are awesome. Of course, the fresh baked bread and
>> > marinara sauce both contribute.
>> >
>>
>>
>> Sorry to hear of your culinary shortcomings. I hope that some day you
>> actually get to eat some real bread.
>
>
>It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right there
>in the store.

LOL. Frozen dough formed in a factory. jerry you're pathetic.

Lou

On Thu, 31 Dec 2009 03:04:23 -0500, "Robert"
> wrote:

>
>"projectile vomit chick" > wrote in message
...
>On Dec 30, 4:28 pm, "Saucer Man" > wrote:
>> Does anyone know with certainty who is the supplier of Subway's meatballs?
>
>Alpo.
>
>That would be Purina not Alpo?
>
>Robert

Either one fits I think. I've had one of those sandwiches and it was
horrible.

Lou

"Lou Decruss" > wrote in message
...
> On Thu, 31 Dec 2009 00:15:31 -0600, "Jerry Sauk"
> > wrote:
>
>>
>>"Ed Pawlowski" > wrote in message
om...
>>> Saucer Man wrote:
>>> > Well, I think they are awesome. Of course, the fresh baked bread and
>>> > marinara sauce both contribute.
>>> >
>>>
>>>
>>> Sorry to hear of your culinary shortcomings. I hope that some day you
>>> actually get to eat some real bread.
>>
>>
>>It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right there
>>in the store.
>
> LOL. Frozen dough formed in a factory. jerry you're pathetic.
>
> Lou

he said BAKED fresh, not MADE fresh. One step lower would be SERVED fresh .
.. .

On Thu, 31 Dec 2009 12:40:28 -0600, "Nunya Bidnits"
> wrote:

>Ed Pawlowski said:
>> Jerry Sauk wrote:
>>> "Ed Pawlowski" > wrote in message
>>> ...
>>>> Saucer Man wrote:
>>>>> Well, I think they are awesome. Of course, the fresh baked bread
>>>>> and marinara sauce both contribute.
>>>>>
>>>>
>>>>
>>>> Sorry to hear of your culinary shortcomings. I hope that some day
>>>> you actually get to eat some real bread.
>>>
>>>
>>> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
>>> there in the store.
>>
>> Yes, but it is still second rate. No, third rate. I've been to
>> probably 100+ bakeries over the years that are far superior to the
>> soft stuff at Subway. Want good Italian? go to Veccione, DiNofa,
>> Esposito, or many others. Want real rye or pumpernickel? Widoff's
>> or Sepvula's are my first choices, but there are others.
>
>I didn't mean to <plonk> nitwit you, Ed, I was referring to that projectile
>moron.

Another typical outhouse express user who can't keep a thread
straight. I noticed when you plonked folks who responded to the troll
you stripped AFB out of all but your reply to Ed's post. Hypocrisy? I
think so. Are you one of the jerks over on ABF who whines about yEnc
also? I quit reading your group years ago because of chest pounding
needle dicks like you. And the same for the picture group you
****-sticks use but more recently. Rather than killing a thread you
don't want to see you chose to puff up and throw your plonks around to
those that responded yet you kiss up to Ed. I like Ed but you're a
fukin cry-baby looser. Whatever you think you are I guarantee you're
not.

Lou

"Lou Decruss" > wrote in message
...
> Another typical outhouse express user who can't keep a thread
> straight. I noticed when you plonked folks who responded to the troll
> you stripped AFB out of all but your reply to Ed's post. Hypocrisy? I
> think so. Are you one of the jerks over on ABF who whines about yEnc
> also? I quit reading your group years ago because of chest pounding
> needle dicks like you. And the same for the picture group you
> ****-sticks use but more recently. Rather than killing a thread you
> don't want to see you chose to puff up and throw your plonks around to
> those that responded yet you kiss up to Ed. I like Ed but you're a
> fukin cry-baby looser. Whatever you think you are I guarantee you're
> not.
>
> Lou
>
2 many xperts with 2 many soapboxes. It never ends.

On Dec 31, 12:40*pm, "Nunya Bidnits" <nunyabidn...@eternal-
september.invalid> wrote:
> Ed Pawlowski said:
>
>
>
>
>
> > Jerry Sauk wrote:
> >> "Ed Pawlowski" > wrote in message
> om...
> >>> Saucer Man wrote:
> >>>> Well, I think they are awesome. *Of course, the fresh baked bread
> >>>> and marinara sauce both contribute.
>
> >>> Sorry to hear of your culinary shortcomings. * *I hope that some day
> >>> you actually get to eat some real bread.
>
> >> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
> >> there in the store.
>
> > Yes, but it is still second rate. No, third rate. *I've been to
> > probably 100+ bakeries over the years that are far superior to the
> > soft stuff at Subway. *Want good Italian? *go to Veccione, DiNofa,
> > Esposito, or many others. *Want real rye or pumpernickel? *Widoff's
> > or Sepvula's are my first choices, but there are others.
>
> I didn't mean to <plonk> nitwit you, Ed, I was referring to that projectile
> moron.

Wow, I so care. LOL

On Dec 31, 12:51*pm, "Nunya Bidnits" <nunyabidn...@eternal-
september.invalid> wrote:
> projectile vomit chick said:
>
> > On Dec 31, 12:15 am, "Jerry Sauk" > wrote:
> >> "Ed Pawlowski" > wrote in message
>
> om...
>
> >>> Saucer Man wrote:
> >>>> Well, I think they are awesome. Of course, the fresh baked bread
> >>>> and marinara sauce both contribute.
>
> >>> Sorry to hear of your culinary shortcomings. I hope that some day
> >>> you actually get to eat some real bread.
>
> >> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
> >> there in the store.
>
> Happy New Year from AFB.... <plonk>

Announcing that you've killfiled someone is *so last year*.....LOL

On Dec 31, 1:43*pm, Lou Decruss > wrote:
> On Thu, 31 Dec 2009 12:40:28 -0600, "Nunya Bidnits"
>
>
>
>
>
> > wrote:
> >Ed Pawlowski said:
> >> Jerry Sauk wrote:
> >>> "Ed Pawlowski" > wrote in message
> >>>news:BbOdnUIT_NAdhqHWnZ2dnUVZ_o2dnZ2d@giganews. com...
> >>>> Saucer Man wrote:
> >>>>> Well, I think they are awesome. *Of course, the fresh baked bread
> >>>>> and marinara sauce both contribute.
>
> >>>> Sorry to hear of your culinary shortcomings. * *I hope that some day
> >>>> you actually get to eat some real bread.
>
> >>> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
> >>> there in the store.
>
> >> Yes, but it is still second rate. No, third rate. *I've been to
> >> probably 100+ bakeries over the years that are far superior to the
> >> soft stuff at Subway. *Want good Italian? *go to Veccione, DiNofa,
> >> Esposito, or many others. *Want real rye or pumpernickel? *Widoff's
> >> or Sepvula's are my first choices, but there are others.
>
> >I didn't mean to <plonk> nitwit you, Ed, I was referring to that projectile
> >moron.
>
> Another typical outhouse express user who can't keep a thread
> straight. *I noticed when you plonked folks who responded to the troll
> you stripped AFB out of all but your reply to Ed's post. Hypocrisy? *I
> think so. *Are you one of the jerks over on ABF who whines about yEnc
> also? *I quit reading your group years ago because of chest pounding
> needle dicks like you. *And the same for the picture * group you
> ****-sticks use but more recently. *Rather than killing a thread you
> don't want to see you chose to puff up and throw your plonks around to
> those that responded yet you kiss up to Ed. *I like Ed but you're a
> fukin cry-baby looser. *Whatever you think you are I guarantee you're
> not.

Right on Lou!

Jerry Sauk wrote:
> "Ed > wrote in message
> ...
>
>> Saucer Man wrote:
>>
>>> Well, I think they are awesome. Of course, the fresh baked bread and
>>> marinara sauce both contribute.
>>>
>>>
>>
>> Sorry to hear of your culinary shortcomings. I hope that some day you
>> actually get to eat some real bread.
>>
>
> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right there
> in the store.
>
>
>
That doesn't make it good.

Robnig

On 31-Dec-2009, "Ed Pawlowski" > wrote:

> Jerry Sauk wrote:
> > "Ed Pawlowski" > wrote in message
> > ...
> >> Saucer Man wrote:
> >>> Well, I think they are awesome. Of course, the fresh baked bread
> >>> and marinara sauce both contribute.
> >>>
> >>
> >>
> >> Sorry to hear of your culinary shortcomings. I hope that some day
> >> you actually get to eat some real bread.
> >
> >
> > It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
> > there in the store.
>
> Yes, but it is still second rate. No, third rate. I've been to probably
> 100+ bakeries over the years that are far superior to the soft stuff at
> Subway. Want good Italian? go to Veccione, DiNofa, Esposito, or many
> others. Want real rye or pumpernickel? Widoff's or Sepvula's are my
> first
> choices, but there are others.

Howdy Ed. I have one souce only for Italian bread and I don't know where
they get it from. It's brought in daily to the store and it is placed in
wrapper
sleeves after it gets there. (It arrives naked). And to agree with you,
Subway
isn't even close to the Itailian bread that I buy at Cacciaore Bros Mkt.
Nor
can I buy similar bread at any of the big box supermarkets, even those that
bake their own bread.

--
Brick (Youth is wasted on young people)

"Lou Decruss" > wrote in message
news
> On Thu, 31 Dec 2009 03:04:23 -0500, "Robert"
> > wrote:
>
>>
>>"projectile vomit chick" > wrote in message
...
>>On Dec 30, 4:28 pm, "Saucer Man" > wrote:
>>> Does anyone know with certainty who is the supplier of Subway's
>>> meatballs?
>>
>>Alpo.
>>
>>That would be Purina not Alpo?
>>
>>Robert
>
> Either one fits I think. I've had one of those sandwiches and it was
> horrible.
>
> Lou

Purina is the supplier. Alpo is the product.


Robert

On Wed, 30 Dec 2009 17:28:14 -0500, "Saucer Man"
> wrote:

>Does anyone know with certainty who is the supplier of Subway's meatballs?


Try Here
http://abcnews.go.com/GMA/Recipes/st...1892447&page=1

wrote:
> On Wed, 30 Dec 2009 17:28:14 -0500, "Saucer Man"
> > wrote:
>
>> Does anyone know with certainty who is the supplier of Subway's meatballs?
>
>
> Try Here
> http://abcnews.go.com/GMA/Recipes/st...1892447&page=1

Too funny...

1 tablespoon dry bread crumbs

1 tablespoon fat-free milk

2½ ounces 96 percent lean ground beef
<snip>

Makes 2 cups, enough for 4 sandwiches

Seems like that's a little bit over a 1/2 oz of meat per sandwich...
hope you're not hungry!

--
Steve

In article >,
"Saucer Man" > wrote:

> Does anyone know with certainty who is the supplier of Subway's meatballs?

I called and verified. They have their own facilities (commissary)
where the meatballs and the sauce are pre-made. Everything proprietary
to Subway is made corporate in house in their own facilities. Things
like mayo and mustard are wholesaled in.

Mass market efficiency.

jt

"Steve Calvin" > wrote in message
...
> wrote:
>> On Wed, 30 Dec 2009 17:28:14 -0500, "Saucer Man"
>> > wrote:
>>
>>> Does anyone know with certainty who is the supplier of Subway's
>>> meatballs?
>>
>>
>> Try Here
>> http://abcnews.go.com/GMA/Recipes/st...1892447&page=1
>
> Too funny...
>
> 1 tablespoon dry bread crumbs
>
> 1 tablespoon fat-free milk
>
> 2½ ounces 96 percent lean ground beef
> <snip>
>
> Makes 2 cups, enough for 4 sandwiches
>
> Seems like that's a little bit over a 1/2 oz of meat per sandwich... hope
> you're not hungry!
>
> --
> Steve

Their is a second page for the recipe that tells you the ingredients for the
meat is for 1 sandwich.

http://abcnews.go.com/GMA/Recipes/st...1892447&page=2


Robert

Robert wrote:
<snip>
>>>
>>> Try Here
>>> http://abcnews.go.com/GMA/Recipes/st...1892447&page=1
>> Too funny...
>>
>> 1 tablespoon dry bread crumbs
>>
>> 1 tablespoon fat-free milk
>>
>> 2½ ounces 96 percent lean ground beef
>> <snip>
>>
>> Makes 2 cups, enough for 4 sandwiches
>>
>> Seems like that's a little bit over a 1/2 oz of meat per sandwich... hope
>> you're not hungry!
>>
>> --
>> Steve
>
> Their is a second page for the recipe that tells you the ingredients for the
> meat is for 1 sandwich.
>
> http://abcnews.go.com/GMA/Recipes/st...1892447&page=2
>
>
> Robert
>
>

ok... so 2 1/2 oz of meat per ONE sandwich - I still hope you're not hungry!

--
Steve

In article >,
Steve Calvin > wrote:

> > There is a second page for the recipe that tells you the ingredients for
> > the meat is for 1 sandwich.
> >
> > http://abcnews.go.com/GMA/Recipes/st...1892447&page=2
>
> ok... so 2 1/2 oz of meat per ONE sandwich - I still hope you're not hungry!

That's what the "fresh baked bread" is for.

jt

Thank you to all who responded relevantly and helpfully.



--- news://freenews.netfront.net/ - complaints: ---

Saucer Man wrote:
> Thank you to all who responded relevantly and helpfully.
>

Well, honestly, what'd you expect? You not only crossposted but you
crossposted and asked about fast food meatballs on a Que group. You
can't get much further apart....


--
Steve

Steve Calvin wrote:
> Saucer Man wrote:
>> Thank you to all who responded relevantly and helpfully.
>>
>
> Well, honestly, what'd you expect? You not only crossposted but you
> crossposted and asked about fast food meatballs on a Que group. You
> can't get much further apart....

I can't argue with what someone finds appealing. Heck, the forceps might
have been applied too tight to his head during delivery, affecting the
'taste' centers of the brain. My GAWD, man, look at the things the french
and the japanese eat and call 'tasty'. :-)

--
Dave
What is best in life? "To crush your enemies, see them driven before
you, and to hear the lamentation of the women." -- Conan

In article >,
"Nunya Bidnits" > wrote:

> Troll Man said:
> > Thank you to all who responded relevantly and helpfully.
> >
>
> You mean after trolling the barbecue newsgroup with this line of crap,
> you're giving thanks?
>
> Really, dimbulb, you're such a second rate troll.
>
I will admit, he is a polite one. That is rare.

jt

"Ed Pawlowski" > wrote in message
...
> Jerry Sauk wrote:
> > "Ed Pawlowski" > wrote in message
> > ...
> >> Saucer Man wrote:
> >>> Well, I think they are awesome. Of course, the fresh baked bread
> >>> and marinara sauce both contribute.
> >>>
> >>
> >>
> >> Sorry to hear of your culinary shortcomings. I hope that some day
> >> you actually get to eat some real bread.
> >
> >
> > It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
> > there in the store.
>
> Yes, but it is still second rate. No, third rate.

I never said it was first rate. All I said was, to disagree with Ed, is
that it's REAL bread. Which is proved by teh fact they bake it right there
in fron of you.

Jerry Sauk wrote:
> "Ed Pawlowski" > wrote in message
> ...
>> Jerry Sauk wrote:
>>> "Ed Pawlowski" > wrote in message
>>> ...
>>>> Saucer Man wrote:
>>>>> Well, I think they are awesome. Of course, the fresh baked bread
>>>>> and marinara sauce both contribute.
>>>>>
>>>>
>>>>
>>>> Sorry to hear of your culinary shortcomings. I hope that some
>>>> day you actually get to eat some real bread.
>>>
>>>
>>> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
>>> there in the store.
>>
>> Yes, but it is still second rate. No, third rate.
>
> I never said it was first rate. All I said was, to disagree with Ed,
> is that it's REAL bread. Which is proved by teh fact they bake it
> right there in fron of you.

So, if they baked horse-shit in front of you and called it bread, then that
makes it bread? Bread has a few specific definitions, of which 'they bake it
right there in front of you' is not one.

--
Dave
What is best in life? "To crush your enemies, see them driven before
you, and to hear the lamentation of the women." -- Conan

In article >,
"Jerry Sauk" > wrote:

> I never said it was first rate. All I said was, to disagree with Ed, is
> that it's REAL bread. Which is proved by teh fact they bake it right there
> in fron of you.

Actually, they don't bake it in front of you. They bake it in advance
and then cool it before they serve it to you. If you watched it bake
before you ate it, you would be there a couple hours. Maybe you
consider it worth your time, I don't. And the employees would be
whigged out by you watching all that time, nothing else to do.

jt

"Dave Bugg" > wrote in message
...
> Jerry Sauk wrote:
> > "Ed Pawlowski" > wrote in message
> > ...
> >> Jerry Sauk wrote:
> >>> "Ed Pawlowski" > wrote in message
> >>> ...
> >>>> Saucer Man wrote:
> >>>>> Well, I think they are awesome. Of course, the fresh baked bread
> >>>>> and marinara sauce both contribute.
> >>>>>
> >>>>
> >>>>
> >>>> Sorry to hear of your culinary shortcomings. I hope that some
> >>>> day you actually get to eat some real bread.
> >>>
> >>>
> >>> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH right
> >>> there in the store.
> >>
> >> Yes, but it is still second rate. No, third rate.
> >
> > I never said it was first rate. All I said was, to disagree with Ed,
> > is that it's REAL bread. Which is proved by teh fact they bake it
> > right there in fron of you.
>
> So, if they baked horse-shit in front of you and called it bread, then
that
> makes it bread? Bread has a few specific definitions, of which 'they bake
it
> right there in front of you' is not one.
>
> --
> Dave
> What is best in life? "To crush your enemies, see them driven before
> you, and to hear the lamentation of the women." -- Conan


Idiot, baking it in front of you proves it's BREAD and not horse-shit. If
they were baking horse shit, you could SEE that it's shit irregardless what
they call it.

Jerry Sauk wrote:
> "Dave Bugg" > wrote in message
> ...
>> Jerry Sauk wrote:
>>> "Ed Pawlowski" > wrote in message
>>> ...
>>>> Jerry Sauk wrote:
>>>>> "Ed Pawlowski" > wrote in message
>>>>> ...
>>>>>> Saucer Man wrote:
>>>>>>> Well, I think they are awesome. Of course, the fresh baked
>>>>>>> bread and marinara sauce both contribute.
>>>>>>>
>>>>>>
>>>>>>
>>>>>> Sorry to hear of your culinary shortcomings. I hope that some
>>>>>> day you actually get to eat some real bread.
>>>>>
>>>>>
>>>>> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH
>>>>> right there in the store.
>>>>
>>>> Yes, but it is still second rate. No, third rate.
>>>
>>> I never said it was first rate. All I said was, to disagree with
>>> Ed, is that it's REAL bread. Which is proved by teh fact they bake
>>> it right there in fron of you.
>>
>> So, if they baked horse-shit in front of you and called it bread,
>> then that makes it bread? Bread has a few specific definitions, of
>> which 'they bake it right there in front of you' is not one.
>>
>> --
>> Dave
>> What is best in life? "To crush your enemies, see them driven
>> before you, and to hear the lamentation of the women." -- Conan
>
>
> Idiot, baking it in front of you proves it's BREAD and not
> horse-shit. If they were baking horse shit, you could SEE that it's
> shit irregardless what they call it.

Well, thanks for proving my point, Jabba. The shit that they bake in front
of you ISN'T bread, despite what they, or you, wish to call it.

--
Dave
What is best in life? "To crush your enemies, see them driven before
you, and to hear the lamentation of the women." -- Conan

"Dave Bugg" > wrote in message
...
> Jerry Sauk wrote:
> > "Dave Bugg" > wrote in message
> > ...
> >> Jerry Sauk wrote:
> >>> "Ed Pawlowski" > wrote in message
> >>> ...
> >>>> Jerry Sauk wrote:
> >>>>> "Ed Pawlowski" > wrote in message
> >>>>> ...
> >>>>>> Saucer Man wrote:
> >>>>>>> Well, I think they are awesome. Of course, the fresh baked
> >>>>>>> bread and marinara sauce both contribute.
> >>>>>>>
> >>>>>>
> >>>>>>
> >>>>>> Sorry to hear of your culinary shortcomings. I hope that some
> >>>>>> day you actually get to eat some real bread.
> >>>>>
> >>>>>
> >>>>> It's a WELL-KNOWN fact that Subway bakes there own bread FRESH
> >>>>> right there in the store.
> >>>>
> >>>> Yes, but it is still second rate. No, third rate.
> >>>
> >>> I never said it was first rate. All I said was, to disagree with
> >>> Ed, is that it's REAL bread. Which is proved by teh fact they bake
> >>> it right there in fron of you.
> >>
> >> So, if they baked horse-shit in front of you and called it bread,
> >> then that makes it bread? Bread has a few specific definitions, of
> >> which 'they bake it right there in front of you' is not one.
> >>
> >> --
> >> Dave
> >> What is best in life? "To crush your enemies, see them driven
> >> before you, and to hear the lamentation of the women." -- Conan
> >
> >
> > Idiot, baking it in front of you proves it's BREAD and not
> > horse-shit. If they were baking horse shit, you could SEE that it's
> > shit irregardless what they call it.
>
> Well, thanks for proving my point, Jabba. The shit that they bake in front
> of you ISN'T bread, despite what they, or you, wish to call it.

Sure as **** looks tastes and smells like bread to me. On top of all
that, they CALL it bread, also.