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Old 12-04-2006, 12:12 PM posted to alt.food.recipes
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Default Herb Roasted Turkey

Herb Roasted Turkey
from Campbell's Kitchen


Prep Time: 15 min. - Cook Time: About 4 hr. - Stand Time: 10 min.


1 3/4 cups Swanson(R) Chicken Broth (regular, Natural Goodness(TM) or
Certified Organic)
3 tbsp. lemon juice
1 tsp. dried basil leaves, crushed
1 tsp. dried thyme leaves, crushed
1/8 tsp. ground black pepper
1 (12- to 14-lb.) turkey
2 cans (14 1/2 oz. each ) Campbell's(R) Turkey Gravy


Directions:
MIX broth, lemon juice, basil, thyme and black pepper.
ROAST turkey according to pkg. directions*, basting occasionally with
broth mixture. Let turkey stand 10 min. before slicing. Discard any
remaining broth mixture.
HEAT gravy and serve with turkey. Serves 14.
TIP: * The internal temperature of the turkey should reach 180F.





To add this recipe to your recipe box, click:

http://www.campbellkitchen.com/kitch... =1323&xf=437

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Old 21-01-2007, 07:56 PM posted to alt.food.recipes
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Join Date: Jan 2007
Posts: 50
Default Herb Roasted Turkey


"Duckie " wrote in message
...
Herb Roasted Turkey
from Campbell's Kitchen


Prep Time: 15 min. - Cook Time: About 4 hr. - Stand Time: 10 min.


1 3/4 cups Swanson(R) Chicken Broth (regular, Natural Goodness(TM) or
Certified Organic)
3 tbsp. lemon juice
1 tsp. dried basil leaves, crushed
1 tsp. dried thyme leaves, crushed
1/8 tsp. ground black pepper
1 (12- to 14-lb.) turkey
2 cans (14 1/2 oz. each ) Campbell's(R) Turkey Gravy


Directions:
MIX broth, lemon juice, basil, thyme and black pepper.
ROAST turkey according to pkg. directions*, basting occasionally with
broth mixture. Let turkey stand 10 min. before slicing. Discard any
remaining broth mixture.
HEAT gravy and serve with turkey. Serves 14.
TIP: * The internal temperature of the turkey should reach 180F.





To add this recipe to your recipe box, click:

http://www.campbellkitchen.com/kitch... =1323&xf=437

~~

MySpace URL:

http://www.myspace.com/duckie067





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