Simple Southern Fried Chicken

1 frying chicken
3 teaspoons Lawry's Seasoned Salt
2 garlic cloves, finely chopped
1 cup all purpose flour
1 cup vegetable oil

Season chicken with all seasonings. Roll chicken in flour until
covered.
Shake off excess flour. Sprinkle additional seasoning. Fry chicken in
frying pan on medium-high heat until golden brown.
Source: Soul Food Recipes - Learned on a North Carolina Tobacco Farm
as seen in the McAllen Monitor, Texas
-Neil- mnr3//at//cornell.edu
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