Hot Apple Cider
 

Hot Apple Cider
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3 cinnamon sticks
3 whole star anise, optional
1 tablespoons whole cloves
1 teaspoon freshly grated nutmeg
1/2 teaspoon ground ginger
6 cups unfiltered apple cider
1/2 cup dark rum (optional)

In the center of a 12" square of cheesecloth, place first five
ingredients. Wrap tightly and tie securely with kitchen twine.
In large saucepan over low heat, bring cider to a simmer.
Add cheesecloth packet and cook 10-15 minutes. Stir in rum,
if desired. Remove cloth packet. Ladle into mugs and garnish
with additional cinnamon sticks.