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Default SEAN'S SALSA

SEAN'S SALSA
3 Hot Peppers
3 Bell Peppers
3 Medium Onions
8-12 Tomatoes (more if small ones)
1 tsp Garlic Powder
1 TBSP Chili Powder
1/2 Cup Vinegar
4 TBSP Sugar
2 tsp Salt
1 1/4 Cups Tomato Paste

Chop all veggies and mix with spices and vinegar. Cook on medium heat
until veggies are tender. Add tomato paste then bring to a boil.
Remove from heat, cool and eat.
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