Peanut Butter Balls
Peanut Butter Balls
makes approx. 72 balls Combine in large bowl the following: 3 C rice krispies cereal 2 C powdered sugar 1 18 oz jar of chunky Peanut Butter 1 stick of melted margarine Mix well with hands and shape into 1/2 to 1 inch balls and chill 1 hour. While the balls are chilling Melt 3 C semi sweet chips and a 1 to 2 inch square of paraffin in a double boiler. Using fork and spoon dip balls in chocolate mixture place on wax paper and chill. My secret - I freeze the balls on cookie sheets for about 30 - 45 minutes before I dip them - this makes the chocolate set much quicker especially if you kitchen is overly warm from all the Xmas baking. This is a good do ahead recipe the can be made months ahead and frozen until needed. |
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