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Tim
 
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Default Canadian Flapjacks

Canadian Flapjacks



Yield: 4 servings



2 cup Flour

1 Pinch sea salt

1 1/2 cup Apple juice or milk

2 Tbsp Oil

2 Eggs

1/2 cup Honey

2 ts Baking powder

1 Pippin apple, grated



Combine all ingredients except apple with mixer. Add apple and mix by

hand. Spoon into oiled fry pan, at medium heat. Turn when bubbles appear

and harden. Brown other side. Serve immediately with your choice of

topping. We like honey and maple syrup best.





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