Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Old 13-04-2005, 03:33 PM
Duckie
 
Posts: n/a
Default Grilled Flank Steak

Grilled Flank Steak
===================
2 lbs. flank steaks
3 tablespoons minced shallots
1 1/2 tablespoons soy sauce
2 tablespoons olive oil
1/2 teaspoon thyme or Italian seasoning
1/2 teaspoon black pepper
juice from 1/2 lemon

Lightly pierce steaks all over with a sharp fork or knife. Whisk
together remaining ingredients and transfer to a large resealable
heavy-duty plastic bag. Add steaks and seal, pressing out excess air.
Marinate steaks at least 6 hours or up to 1 day.

Prepare grill for cooking.

Grill steaks on an oiled rack set 5 to 6 inches over glowing coals,
turning once, about 12 minutes for medium-rare. Transfer to a cutting
board and let stand 5 minutes. Thinly slice steaks diagonally across
the grain.






http://www.neopets.com/refer.phtml?username=duckiewoman

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Grilled Flank Steak koko General Cooking 132 16-07-2009 05:24 PM
Grilled Flank Steak International Recipes OnLine Recipes (moderated) 0 30-10-2005 11:02 PM
(REC) Grilled Flank Steak S'mee [AKA Jani] General Cooking 1 06-08-2005 01:46 AM
Red Wine-Rosemary Grilled Flank Steak With Grilled Vegetables 7 Hawks Recipes 0 29-06-2005 11:50 PM
Grilled Flank Steak - 2 Duckie Recipes 0 14-03-2005 12:09 AM


All times are GMT +1. The time now is 01:34 AM.

Powered by vBulletin® Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.
Copyright 2004-2022 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"

 

Copyright © 2017