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goodfood 17-07-2013 07:48 AM

Rocky Road Recipe
 
What you need

1½ cups PASCALL Marshmallows, halved
1 cup peanuts, chopped
¾ cup red glacé cherries, halved
220g CADBURY Dark Baking Chocolate, chopped
220g CADBURY Milk Baking Chocolate, chopped
150g shortbread finger biscuits, broken

Make it

1. COMBINE ⅓ each of the marshmallows, peanuts and cherries and set aside.
2. MELT together the milk and dark chocolate in a glass bowl over simmering water, making sure the bowl doesn’t touch the water.
3. STIR the biscuits and remaining marshmallows, peanuts and cherries into the melted chocolate. Spoon mixture into a lined 18cm × 30cm slice pan. Gently press the reserved marshmallow mix into the top of the slice. Chill until firm and then slice into squares to serve.

ashleyperry 17-07-2013 08:11 AM

Hi i am new at here :D

goodfood Thanx For Sharing :)

edwardfranklin 30-10-2013 11:44 AM

Quote:

Originally Posted by ashleyperry (Post 1849328)
Hi i am new at here :D

goodfood Thanx For Sharing :)

Hi i am also new at here. Are you alright ?

and Great recipe :)

Valoriestrahl 01-05-2014 02:49 PM

thank you very much for sharing .i rely like it

megan mia 19-11-2014 12:37 PM

Quote:

Originally Posted by Valoriestrahl (Post 1927140)
thank you very much for sharing .i rely like it

it is very well, and healthy also i am surely going to try this as i love cooking and trying new things also

GutsyCathy 11-04-2015 07:51 AM

Quote:

Originally Posted by goodfood (Post 1849324)
What you need

1½ cups PASCALL Marshmallows, halved
1 cup peanuts, chopped
¾ cup red glacé cherries, halved
220g CADBURY Dark Baking Chocolate, chopped
220g CADBURY Milk Baking Chocolate, chopped
150g shortbread finger biscuits, broken

Make it

1. COMBINE ⅓ each of the marshmallows, peanuts and cherries and set aside.
2. MELT together the milk and dark chocolate in a glass bowl over simmering water, making sure the bowl doesn’t touch the water.
3. STIR the biscuits and remaining marshmallows, peanuts and cherries into the melted chocolate. Spoon mixture into a lined 18cm × 30cm slice pan. Gently press the reserved marshmallow mix into the top of the slice. Chill until firm and then slice into squares to serve.

Wow, chocolate, peanuts, marshmallows, cherries: all of these are my favorite things and this really looks like an amazing dish. Definitely going to try it.


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