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hcc hcc is offline
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Thumbs up Green Pawpaw Salad

Green Pawpaw Salad


1 green pawpaw, peeled and sliced
100g bean shoots
4 shallots, thinly sliced
1 long red chili, seeds removed
and finely sliced
2 garlic cloves, chopped
1/2 cup coriander sprigs, roughly chopped
3 tble peanuts, roasted and chopped
2 tble fried shallots
Vegetable oil for frying
Dressing
120g sugar
100ml lime juice
60ml fish sauce


Peel and slice the mango into strips. Place in a mixing bowl with the bean shoots, shallots, chili, garlic, coriander and peanuts.
For the dressing combine sugar, lime juice and fish sauce and stir until the sugar is dissolved.
Pour dressing over salad ingredients and gently toss.
Serve in a large bowl sprinkled with the fried shallot
This recipe from Hanoi Cooking Centre
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Quote:
Originally Posted by hcc View Post
Green Pawpaw Salad


1 green pawpaw, peeled and sliced
100g bean shoots
4 shallots, thinly sliced
1 long red chili, seeds removed
and finely sliced
2 garlic cloves, chopped
1/2 cup coriander sprigs, roughly chopped
3 tble peanuts, roasted and chopped
2 tble fried shallots
Vegetable oil for frying
Dressing
120g sugar
100ml lime juice
60ml fish sauce


Peel and slice the mango into strips. Place in a mixing bowl with the bean shoots, shallots, chili, garlic, coriander and peanuts.
For the dressing combine sugar, lime juice and fish sauce and stir until the sugar is dissolved.
Pour dressing over salad ingredients and gently toss.
Serve in a large bowl sprinkled with the fried shallot
This recipe from Hanoi Cooking Centre
Looking great..i never had this kind of stuff yet..i'll try this in weekends.
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Hi there,

It looks good. I would like to share one high protein diet recipe, Grilled Turkey Salad:

Ingredients

Turkey breast (grilled) 1 pound
Cherry tomatoes (cut into half) 12 to 16
Mushrooms (cut into half) 12 to 16
Red onion 1
Sweet red pepper 1
Parsley (coarsely chopped) ½ cup
Dijon mustard dressing ½ cup
Mixed salad greens 4 cups
Freshly ground black pepper to taste

Method

Peel the onion, thinly slice it and separate the rings.
The red pepper should be cored, seeded and cut into long thin strips. As far as possible chill the salad greens.
Using a sharp knife, cut the grilled turkey into 1 ½ inch strips. In a large mixing bowl, combine turkey, tomatoes, mushrooms, onion, sweet red pepper strips and chopped parsley. Add the dressing and coat the ingredients in the bowl. Even you can add one new twist for make it more delicious use some salad sprinkles that added a good taste in it.
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