Home |
Search |
Today's Posts |
|
Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
Cream Puffs
Cream Puffs
1/2 cup butter or margarine 1 cup boiling water 1 cup all-purpose flour 1/4 teaspoon salt 4 eggs Melt butter in 1 cup boiling water. Add flour and salt all at once: stir vigorously Cook and stir till mixture forms a ball that doesn't separate. Remove from heat: cool slightly. Add eggs one at a time, beating after each until smooth. Drop from heaping tablespoon 3 inches apart on greased cookie sheet. Bake at 400 degrees till brown and puffy, about 30 minutes. Remove from oven: Cool on rack. Makes 10. These Cream Puffs are light and fluffy. Makes a wonderful dessert.
__________________
[url=http://www.carolshomecooking.com[Carolshomecooking.com[/url] |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Cream Puffs | Recipes (moderated) | |||
Powder cream puffs | General Cooking | |||
Cream Puffs | Recipes | |||
Cream Puffs | Recipes (moderated) | |||
Cream Puffs (5) Collection | Recipes (moderated) |