Mayonnaise Biscuits
 

Mayonnaise Biscuits

2 cups White Lily or Martha White Self-rising flour
1 Tablespoon Sugar
1 cup Milk
1/3 cup Mayonnaise

Combine flour, sugar, milk and mayonnaise into smooth dough. Divide batter
equally between 10 paper-lined cupcake wells and bake at 350 Degrees F.
about 30

minutes or until golden brown.

--
Rec.food.recipes is moderated by Patricia Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/