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Cookies 'n Creme Cake
Cookies 'n Creme Cake
Cake: 1 (18.25 ounce) package Pillsbury Moist Supreme Classic White Cake Mix. 1 1/4 cups water 1/3 cup oil 4 egg whites 1 cup coarsely crushed creme-filled chocolate sandwich cookies. Frosting: 1 (16 ounce) can Pillsbury Creamy Supreme Vanilla Frosting. Heat oven to 350 degrees. Spray bottom of 13x9 inch pan with nonstick cooking spray. Prepare cake as directed above. With spoon, stir in cookies. Pour batter into greased pan. Bake at 350 degrees for 32 to 36 minutes or until toothpick inserted in center comes out clean. Cool 1 hour or until completely cooled. Frost cake with frosting. If desired, garnish with additonal cookies. Recipe Submitted By June -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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