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Posted to rec.food.recipes
Tim Bowley
 
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Default Sheila Dip

Sheila Dip

2 8 oz bricks Cream cheese
1 large container sour cream
5 oz dried beef
1 medium green pepper, chopped
1 medium onion, chopped - peppers and onions can be chopped or diced to
taste

Mix all ingredients well. Bake in oven at 350 degrees until browned on
top Use 8 inch square pan


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