Home |
Search |
Today's Posts |
|
Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.recipes
|
|||
|
|||
Bombay Shrimp
Bombay Shrimp
1 lb medium raw shrimp 1 tsp garlic paste 1 tsp ginger paste 4 Tbsp tamarind paste 1/4 tsp turmeric powder 1/4 tsp red chile powder salt to taste 2 Tbsp vegetable oil 3 garlic cloves 1/2 cup coconut milk 2 green chiles -- chopped 1 Tbsp finely chopped cilantro Peel the shrimp and keep in a vessel. Add ginger, garlic, and tamarind pastes, turmeric powder, chile powder and salt to the shrimp. Mix well and set aside for 10 minutes. Heat the oil in a pan, add garlic cloves and stir until brown. Add shrimp and stir for 2 minutes, so that the shrimp can also get brown. Add coconut milk, cilantro and green chiles. Turn the heat off when the gravy begins to simmer. Serve with steamed rice. -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
bombay sunset cocktail | General | |||
Bombay Sapphire gin | General Cooking | |||
Bombay Chicken | Diabetic |