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Pineapple Sour Cream Pie
Pineapple Sour Cream Pie
Pineapple, vanilla pudding, and sour cream in a graham cracker crust. Serving Size: 8 Cuisine: American 1 can (12 oz Pineapple ; crushed 1 large cont Sour cream 1 large pack Vanilla pudding 1 container Whipped topping 1 Graham cracker pie crust Mix all ingredients with an electric mixer until well blended. Pour into crust. Top with whipped topping. Chill. -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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