Easy Tropical Fruit Salad

3 cans (30 ounce size) tropical fruit
2 cans (11 ounce size) mandarin oranges
1 (16 ounce) cool whip
1 (8 ounce) sour cream
1 cup raisins
1 cup minature marshmallows
1 cup chopped peanuts

Drain the juice of tropical fruit and the mandarin oranges. combine all
ingredients in a large bowl. Mix well. Chill in refrigerator for at least
one hour before eating. Makes 18 servings.



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