![]() |
Ham and Lentil Soup
Ham and Lentil Soup
2 cups lentils 1/2 pound ham, diced 1 onion, chopped 1 bay leaf 2 ribs celery, chopped 1 clove garlic, minced salt and pepper, to taste Combine all ingredients with 2 quarts water in the Crock Pot. Cook on low, covered, 8 to 10 hours. Adjust seasonings and serve. contact -- Rec.food.recipes is moderated by Patricia D Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
All times are GMT +1. The time now is 03:09 AM. |
Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
FoodBanter