Chili Meat De Luxe

1 1/2 pounds ground beef
1 cup chopped onion
1 can (1-pound 4-ounces) tomatoes
1/2 cup chopped green pepper
1 1/2 teaspoons salt
2 teaspoons chili powder
1 teaspoon paprika
1 package (8-ounces) spaghetti or macaroni, cooked
1/4 pound cheddar cheese, grated

Cook ground beef slowly until crumbly, but not hard. Add onions, tomatoes,
green pepper and seasonings. Cover and simmer 45 minutes. Alternate layer
of cooked spaghetti or macaroni in a -quart greased casserole or baking
dish, so the top layer is meat. Sprinkle grated cheese over mixture and
bake at 350 degrees for 20 to 30 minutes or until cheese is melted and
lightly browned. Makes 6 to 8 servings.


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